Food & Drink

Wildginger Huskisson

Nestled in the heart of Huskisson, Wildginger Huskisson offers a culinary journey through the vibrant flavors of South East Asia. This distinguished restaurant is renowned for its innovative approach to Asian fusion cuisine, providing a dynamic dining experience that combines traditional Asian techniques with a modern Australian twist. From tantalizing tasting menus styled as banquets to exquisite à la carte offerings, Wildginger’s menu is designed to cater to a variety of palates and preferences. The restaurant’s dedication to quality is evident in every dish, crafted using only the finest ingredients to deliver bold and authentic flavors. Whether you are craving spicy, savory, or sweet, Wildginger Huskisson is sure to delight with its diverse and creative menu. The ambiance of Wildginger Huskisson is just as compelling as its cuisine. The restaurant boasts a contemporary decor that complements its sophisticated menu offerings. Guests can choose to dine indoors in a chic, stylish setting or outdoors in the inviting patio area, making it the perfect spot for a romantic dinner, a family gathering, or a casual meal with friends. Moreover, Wildginger Huskisson is not just about dining; it’s a complete sensory experience. The restaurant also features a curated selection of wines, cocktails, and craft beers, ideal for pairing with your meal or enjoying during one of their daily happy hours. The expertly mixed cocktails are a must-try, adding an extra layer of enjoyment to your dining experience. For those looking to celebrate special occasions, Wildginger Huskisson offers bespoke function services, capable of tailoring events to meet individual needs. Whether hosting a birthday, a wedding, or any significant event, Wildginger provides a memorable setting with exceptional food and service. Discover Wildginger Huskisson and immerse yourself in a world of exquisite tastes and aromas that promise to transport you straight to the heart of Asia. This destination is a gem within Jervis Bay’s thriving culinary scene, promising every visitor a delightful and unforgettable dining experience.

Dangerous Ales

Located in the picturesque town of Milton, NSW, Dangerous Ales has quickly become a favorite destination for craft beer enthusiasts and food lovers alike. This innovative brewery is housed in the historic Milton Hotel, blending the timeless charm of heritage architecture with a modern, adventurous approach to brewing. With its commitment to creativity and quality, Dangerous Ales delivers a range of unique and flavorful beers crafted from the finest local ingredients. The brewery’s setting enhances its appeal, offering visitors a relaxed and scenic environment to enjoy their drinks. The outdoor deck provides stunning views of the lush South Coast landscape, where rolling hills meet the ocean horizon. Inside, the rustic yet contemporary design creates a cozy and inviting space, perfect for socializing or savoring a moment of solitude. Dangerous Ales takes pride in pushing boundaries, crafting beers that range from crisp and approachable to bold and experimental. Alongside its signature brews, the brewery emphasizes community and sustainability, fostering a connection between its craft and the natural beauty of the region. Visitors can pair their beers with thoughtfully prepared meals, designed to complement the unique flavors of each brew. Whether you’re a seasoned craft beer enthusiast or simply seeking a memorable place to unwind, Dangerous Ales offers an authentic taste of Milton’s vibrant culture and creativity. This brewery embodies the spirit of the South Coast, making it a must-visit destination for locals and travelers alike

South Yeast Brewing

South Yeast Brewing is a celebrated craft brewery located in North Nowra, on New South Wales’ picturesque South Coast. Renowned for its innovative approach to brewing, the brewery specializes in small-batch, handcrafted beers that showcase bold flavors and unique profiles. With a focus on quality and creativity, South Yeast offers an ever-evolving lineup of ales, IPAs, stouts, and seasonal brews, appealing to both casual beer enthusiasts and connoisseurs. The brewery’s vibrant taproom is the heart of the South Yeast experience, blending industrial charm with a warm, community-focused vibe. Guests can savor freshly poured beers directly from the source while enjoying the welcoming ambiance and camaraderie of fellow patrons. Known for its dedication to the local community, South Yeast also collaborates with regional producers, incorporating locally sourced ingredients into their craft. Whether you’re drawn by the promise of expertly brewed beers or the lively atmosphere, South Yeast Brewing provides an authentic taste of the South Coast’s craft beer scene. This is more than just a brewery—it’s a destination where creativity, community, and great times come together​.

Jervis Bay Shellfish Market

Jervis Bay Shellfish Market is the go-to destination for fresh, sustainably harvested shellfish in the heart of Huskisson, New South Wales. Known for its premium Jervis Bay Mussels, the market offers an extensive selection of local seafood, including oysters, prawns, and other shellfish. As a proud collaboration between South Coast Mariculture, the producers of Jervis Bay Mussels, and Blue Harvest, one of Australia’s leading seafood marketers, the market ensures that every product meets the highest quality standards. At Jervis Bay Shellfish Market, visitors can browse a range of live and fresh seafood options, carefully sourced from the clear waters of Jervis Bay and beyond. Whether you’re after live oysters or freshly packed mussels, the market provides a true taste of the region’s marine bounty. With a focus on sustainability and freshness, the market is committed to delivering seafood that is as fresh as it gets, making it a favorite stop for both locals and visitors alike. Enjoy your seafood at one of the market’s outdoor picnic tables or take it home to create your gourmet dishes.

Silver Spoon Thai Vincentia

Silver Spoon Thai Vincentia is a beloved local gem nestled in Vincentia, New South Wales. Known for its authentic Thai cuisine, Silver Spoon delivers a delightful dining experience that combines rich flavors with a cozy atmosphere. Located at Shop 1/8 Moona Creek Road, this restaurant offers a variety of service options including outdoor seating, takeaway, and dine-in, catering to both locals and visitors to Jervis Bay. Whether you’re in the mood for a casual lunch or a more intimate dinner, Silver Spoon provides a versatile dining experience perfect for all occasions. The menu is crafted with fresh, high-quality ingredients, offering something for everyone, including vegan, vegetarian, and gluten-free options. Guests can indulge in traditional Thai dishes like Pad Thai, green curry, and Tom Yum soup, complemented by a selection of small plates and healthy options. The restaurant also boasts an impressive selection of beverages, including wines, beers, and non-alcoholic options to pair perfectly with your meal. With its welcoming staff and inviting atmosphere, Silver Spoon Thai Vincentia has become a go-to spot for Thai food lovers in the area. Whether you’re relaxing in the cozy indoor setting or enjoying the outdoor seating, Silver Spoon promises a memorable dining experience that celebrates the vibrant flavors of Thailand.

Yarrawa Estate

Nestled in the lush surrounds of Kangaroo Valley, Yarrawa Estate is a family-operated vineyard celebrated for its handcrafted wines and stunning vistas. Set against rugged escarpments and overlooking the Kangaroo River, this boutique winery thrives in the valley’s rich volcanic soil and temperate climate, creating a perfect haven for viticulture. Yarrawa Estate boasts a variety of premium wines, including Chambourcin, Verdelho, Chardonnay, and Shiraz, each crafted to reflect the unique terroir of the region. Beyond its exceptional wines, Yarrawa Estate offers a warm and welcoming experience. Guests are invited to explore the estate’s gardens, which feature seasonal fruits, nuts, and preserves, all grown onsite. The estate is also known for its charming, family-style cellar door, where visitors can taste wines in an intimate and relaxed setting, making everyone feel like a part of the family. A visit to Yarrawa Estate provides more than just a wine tasting—it’s an opportunity to immerse yourself in the beauty and hospitality of Kangaroo Valley, enjoy homegrown delights, and savor award-winning wines crafted with care and tradition. Yarrawa Estate stands as a must-visit destination for wine enthusiasts and those seeking a slice of rural paradise.

Vincentia Chinese Restaurant

Vincentia Chinese Restaurant is a well-loved dining destination in the heart of Jervis Bay, offering a warm and welcoming atmosphere paired with delectable Chinese cuisine. Located on Burton Street in Vincentia, this restaurant is popular among both locals and visitors for its authentic Asian flavors and excellent service. The skilled chefs at Vincentia Chinese Restaurant use fresh, locally sourced ingredients to create a diverse menu that blends traditional Chinese dishes with modern culinary techniques. Whether you’re in the mood for succulent duck, savory noodle dishes, or perfectly seasoned seafood, there’s something for everyone to enjoy. Guests frequently return to Vincentia Chinese Restaurant not just for the delicious food but also for the friendly and attentive staff, who ensure a memorable dining experience. The interior, designed with a blend of modern touches and traditional Chinese artwork, creates a relaxed dining environment ideal for families, couples, or groups of friends. Whether you’re stopping in for dinner or looking to grab a takeaway meal, Vincentia Chinese Restaurant provides a culinary experience that truly satisfies you. With its focus on quality and an ever-evolving menu, it remains a must-visit spot for anyone exploring the South Coast.

Mountain Ridge Wines

Mountain Ridge Wines, nestled on the picturesque South Coast of New South Wales, offers a charming destination for wine enthusiasts and those seeking a serene retreat. Located just a short drive from Jervis Bay, this family-run vineyard is known for its diverse range of wines, including sparkling, whites, reds, and unique liqueurs. Visitors to Mountain Ridge Wines can immerse themselves in the tranquil atmosphere of the vineyard, enjoying a tasting experience at the cellar door or savoring locally sourced cuisine in the on-site restaurant. The vineyard’s stunning location, with panoramic views of rolling hills and the lush Shoalhaven countryside, provides an ideal backdrop for gatherings, whether intimate celebrations or larger functions. Mountain Ridge Wines takes pride in its commitment to quality and sustainability, offering a selection of both organic and traditional wines that reflect the character of the South Coast region. From vibrant Semillon to rich Tempranillo Rose, there’s a wine to suit every palate. With a focus on creating memorable experiences, Mountain Ridge Wines invites guests to explore their beautiful grounds, indulge in gourmet boards, and enjoy the warm hospitality of this boutique winery. Whether you’re a seasoned wine connoisseur or a curious traveler, Mountain Ridge Wines offers a welcoming space to relax, unwind, and discover the best of what the region has to offer.

Huskisson Bakery Cafe

Nestled in the heart of Huskisson, Huskisson Bakery Café is a beloved local spot offering a delectable range of fresh baked goods, from traditional bread and rolls to delicious pies, pastries, and cakes. Part of the Bakehouse Espresso Group, which operates several locations in the Jervis Bay region, including Nowra and Sanctuary Point, this bakery has a rich history that dates back to 1917. Known for its warm atmosphere and friendly service, the Huskisson Bakery Café is a go-to destination for anyone looking to enjoy quality, handcrafted bakery items. The bakery prides itself on combining traditional baking methods with modern culinary creativity. Whether you’re craving a classic steak pie, a warm sausage roll, or a sweet slice of cake to enjoy with your coffee, Huskisson Bakery Café has something for every palate. They also provide healthy options like sandwiches, wraps, and rolls, perfect for a quick lunch or takeaway. For families visiting the area, the bakery features a fun playland for children, making it an ideal stop for parents and little ones alike. Offering quality food with a smile, Huskisson Bakery Café remains a staple for both locals and tourists seeking a genuine taste of Jervis Bay’s culinary heritage.

La Cocina

La Cocina is a popular food truck located in the stunning coastal area of Jervis Bay, known for delivering a memorable culinary experience to both locals and visitors. With a focus on fresh, authentic dishes inspired by traditional Latin flavors, La Cocina stands out for its vibrant menu and commitment to high-quality ingredients. Whether you’re craving mouthwatering tacos, savory quesadillas, or flavorful salsas, La Cocina offers a variety of delicious options that are sure to satisfy every palate. What sets La Cocina apart is not only the quality of its food but also the warmth and friendliness of its owners, who are dedicated to providing excellent service. Their passion for cooking and serving their community shines through in every dish they prepare, making it a must-visit for anyone exploring the Jervis Bay area. The food truck itself is hard to miss with its sleek, polished exterior and welcoming vibe. Surrounded by the natural beauty of Jervis Bay, La Cocina offers a unique, relaxed dining experience where guests can enjoy their meals outdoors. Whether you’re a local or a tourist, La Cocina provides the perfect stop for a flavorful meal, making your Jervis Bay experience even more memorable.

Huskisson Hotel

Nestled along the pristine shores of Jervis Bay, the Huskisson Hotel is a renowned destination offering a unique blend of modern charm and historical character. Established in 1932, the iconic “Husky Pub” has long been a cornerstone of the local community, attracting visitors and locals alike. With breathtaking panoramic views of Jervis Bay, it provides an inviting setting for every occasion, whether you’re relaxing with friends, celebrating a special event, or simply enjoying a laid-back afternoon by the water. The hotel features an extensive bistro menu that showcases locally sourced seafood, premium steaks, and classic pub favorites, catering to a range of tastes. Complementing the food offerings is a selection of refreshing beers, creative cocktails, and wines, perfect for enjoying in the scenic alfresco dining areas. Huskisson Hotel’s Waterfront Bar adds an extra layer of indulgence, serving up casual bites and drinks in a more intimate, beachside setting. Whether you’re seeking a casual meal, planning a function, or wanting to immerse yourself in the lively atmosphere of Jervis Bay, Huskisson Hotel delivers an unforgettable experience. From stunning sunsets to friendly service, it’s a place where relaxation and enjoyment go hand-in-hand, making it an essential stop on your Jervis Bay getaway.

The Pelican Waterfront Cafe

The Pelican Waterfront Cafe & Restaurant is a hidden gem located in St Georges Basin, offering guests an exceptional dining experience with breathtaking views of the water. Nestled at 4 Island Point Road, this charming waterfront cafe is a popular destination for locals and visitors alike. Its peaceful location by the boat ramp allows diners to relax in a scenic setting, making it a perfect spot to unwind. The cafe serves a variety of dishes, specializing in fresh and locally sourced ingredients, ensuring high-quality meals for every guest. Whether you’re stopping by for a leisurely breakfast, a hearty lunch, or an afternoon coffee, The Pelican Waterfront Cafe promises a delightful experience. Visitors can enjoy alfresco dining with stunning water views, perfect for catching up with friends, and family, or simply enjoying some quiet time alone. Renowned for its welcoming atmosphere and friendly service, The Pelican Waterfront Cafe is also popular for its seafood dishes and homemade treats. It’s a fantastic choice for those seeking a relaxed dining experience with picturesque surroundings, away from the hustle and bustle.

Lyrebird Ridge Organic Winery

Lyrebird Ridge Organic Winery is a boutique winery nestled in the heart of the Shoalhaven Coast, offering a unique experience of certified organic wines crafted with care and sustainability. Specializing in preservative-free wines, this vineyard produces Chambourcin, Durif, and Villard Blanc varieties, all grown and bottled on-site. The winery is renowned for its innovative approach, incorporating natural pest control and organic fertilization methods, ensuring healthy vines and a chemical-free process. Visitors to Lyrebird Ridge can enjoy the picturesque surroundings, explore the vineyard, and taste high-quality organic wines known for their rich flavors and vibrant colors. Perfectly blending environmental stewardship and winemaking excellence, Lyrebird Ridge provides a memorable retreat for wine enthusiasts seeking an authentic connection with nature and quality craft wines​.

Taj Mahal Indian Restaurant

Taj Mahal Indian Restaurant, located in the heart of Huskisson, Jervis Bay, offers a rich and authentic Indian dining experience. With over 20 years of culinary expertise, the chefs at Taj Mahal blend traditional Indian flavors with fresh, high-quality ingredients. Whether you prefer vegetarian or non-vegetarian dishes, the restaurant’s extensive menu ensures there’s something for everyone. Each dish is crafted using a secret spice blend from India, enhancing the flavors and providing a unique dining experience. The restaurant’s welcoming atmosphere and friendly staff create a relaxed environment, perfect for enjoying a meal with family or friends. Taj Mahal Indian Restaurant is known not only for its flavorful cuisine but also for its impressive selection of wines and beers, making it a great spot to unwind and indulge. Guests can savor a variety of Indian classics, from butter chicken and biryanis to delectable vegetarian curries. For those visiting Jervis Bay, this is a must-visit culinary destination where fine Indian dining meets local hospitality. The combination of a cozy setting and rich flavors makes every meal memorable at the Taj Mahal Indian Restaurant.

Cupitt’s Estate Brewery

Nestled amidst the picturesque landscapes of Ulladulla, Cupitt’s Estate Brewery is a renowned family-run establishment that blends craft beer brewing with a celebration of South Coast culture. Established in 2014, the brewery started as an extension of the Cupitt family’s passion for artisanal beverages, growing into a cornerstone of Jervis Bay’s culinary and craft beer scene. Cupitt’s Brewery showcases a dedication to craftsmanship, producing a diverse range of beers that reflect the region’s unique character. From the refreshing Milton Lager to the bold Ulladulla IPA, each brew carries the hallmark of traditional brewing techniques infused with innovative flair. Visitors can savor these creations while soaking in panoramic views of the Budawang Ranges, creating memorable moments in a stunning rural setting. Beyond its craft beers, Cupitt’s Estate is a destination that encapsulates a holistic farm-to-table ethos. Guests can enjoy freshly brewed beers alongside fine dining experiences, with produce sourced directly from the estate’s farm. The brewery also embodies a deep commitment to sustainability, contributing to the preservation of the surrounding natural beauty. Whether you’re a craft beer enthusiast or a curious traveler, Cupitt’s Estate Brewery offers an inviting escape into a world where passion for brewing meets a love for community and nature. Perfect for relaxing afternoons, lively weekends, or a special outing, the brewery is a cherished destination for locals and visitors alike. For more details about Cupitt’s Estate Brewery, you can explore their website or visit the estate to experience it firsthand.

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Cambewarra Estate Winery

Cambewarra Estate Winery is a family-owned vineyard nestled at the foothills of Cambewarra Mountain, Shoalhaven. Spanning 20 acres of picturesque landscape, the estate boasts not only a charming vineyard but also a renowned Cellar Door and restaurant offering farm-to-table dining experiences. Visitors can sample the estate’s premium wines, crafted entirely on-site, including a range of varietals like Chardonnay, Verdelho, Chambourcin, and Cabernet Sauvignon. The estate’s allure lies in its combination of a welcoming atmosphere and a dedication to quality. Guests can enjoy relaxing meals overlooking the vineyards, with a menu featuring fresh, local ingredients paired perfectly with the estate’s wines. One of Cambewarra Estate’s most popular attractions is its unique High Tea experience, where visitors can sip tea and champagne while basking in the serenity of the vineyard. Whether you’re a wine enthusiast, a foodie, or simply seeking a peaceful getaway, Cambewarra Estate Winery offers something for everyone. It’s an idyllic destination for intimate gatherings, family trips, or special events. The venue also accommodates weddings and private functions, making it a versatile choice for memorable celebrations. A visit to Cambewarra is more than just a wine-tasting trip; it’s an immersive experience that captures the essence of the Shoalhaven and Jervis Bay wine region.

Silos Estate

Silos Estate is a premier winery located on the South Coast of New South Wales, just minutes from Berry and a short drive from Jervis Bay. The estate is renowned for its combination of picturesque landscapes, rich history, and top-tier wine production. Once a historic dairy farm, Silos Estate has been beautifully restored, blending rustic charm with modern elegance. The property offers much more than just wine tasting, as it features luxury accommodation, a farm stay experience, and sprawling vineyards that make for perfect wedding and event backdrops. The estate’s cellar door offers guests the opportunity to sample award-winning wines, including those under the Silos Estate and Wileys Creek labels, both of which showcase the unique characteristics of the Shoalhaven region. Visitors can stroll through the vineyards, explore the on-site art gallery, or relax in one of the luxurious cottages overlooking the scenic escarpment. Silos Estate also caters to special events, making it a favored destination for weddings, corporate functions, and intimate gatherings. With its relaxed yet refined atmosphere, Silos Estate provides the ultimate escape for those seeking great wine, farm-to-table dining, and breathtaking views. It’s an ideal stop for travelers in the Jervis Bay area, whether for a short tasting visit or a longer, indulgent stay amidst the natural beauty of the South Coast.

The Fisherman’s Wharf Huskisson

The Fisherman’s Wharf Huskisson is a beloved dining destination located on the picturesque waterfront of Huskisson, offering visitors an unforgettable dining experience with panoramic views of Jervis Bay. Known for its fresh seafood and vibrant ambiance, the restaurant provides a perfect setting for locals and visitors to indulge in a delicious meal while overlooking the marina. The restaurant’s menu features a diverse selection of locally sourced seafood dishes, from classic fish and chips to gourmet seafood platters. In addition to the seafood-focused offerings, the restaurant caters to a variety of tastes, providing vegetarian options, light snacks, and a range of beverages. Whether you’re enjoying a relaxing lunch with friends, a casual coffee break, or a leisurely dinner, The Fisherman’s Wharf Huskisson ensures an exceptional experience in a prime waterfront location. The spacious outdoor deck is one of the venue’s highlights, offering diners the chance to enjoy their meals in the fresh sea breeze with unobstructed views of the sparkling bay. The combination of good food, a welcoming atmosphere, and breathtaking surroundings makes it a popular spot for both casual dining and special gatherings. With its prime location at the heart of Huskisson, this waterfront gem captures the essence of Jervis Bay’s coastal charm.

Tara Distillery

Nestled in the breathtaking Shoalhaven region near Jervis Bay, Tara Distillery is an award-winning craft distillery renowned for its dedication to quality, heritage, and sustainability. Inspired by the rich Irish tradition of spirit-making, Tara Distillery produces a variety of premium spirits, including gin, vodka, poitín, and single pot still whiskey. The distillery’s signature offerings are crafted with locally sourced ingredients, including grains and pure Shoalhaven rainwater, which lend their products a distinct and refined character. Tara Distillery takes pride in its artisanal approach, utilizing handmade copper pot stills and traditional techniques to create complex, smooth, and flavorful spirits. Each bottle reflects a deep connection to the natural environment, blending the rugged beauty of the Cambewarra Ranges with centuries-old distilling traditions. Sustainability is at the core of their process, with initiatives such as repurposing spent grain for local cattle feed and using energy-efficient steam stills. Whether you’re a whiskey aficionado or a gin lover, Tara Distillery offers an authentic craft experience rooted in innovation and cultural heritage. Located in the heart of Shoalhaven’s pristine coastal and bushland setting, it is a destination that celebrates the fusion of history, craftsmanship, and the natural beauty of the Australian south coast.

Swordfish Brewing.

Swordfish Brewing is a premier craft brewery located in the picturesque coastal region of Jervis Bay. Renowned for its unique selection of handcrafted beers, this local gem offers visitors an authentic taste of the South Coast’s brewing expertise. With an emphasis on quality and innovation, Swordfish Brewing crafts a diverse range of brews, from refreshing lagers to bold ales, catering to both seasoned beer enthusiasts and casual drinkers alike. Beyond its exceptional beer, Swordfish Brewing provides a warm and inviting atmosphere for guests to relax and unwind. Its outdoor seating area, framed by stunning views of Jervis Bay’s tranquil waters, is a highlight, offering the perfect backdrop for a leisurely meal or a vibrant gathering with friends and family. The brewery’s culinary offerings complement its brews, with a menu showcasing fresh, locally sourced ingredients that celebrate the region’s flavours. Committed to sustainability and supporting the local community, Swordfish Brewing partners with nearby producers and artisans, ensuring an authentic and eco-conscious experience for all who visit. Whether you’re sampling a flight of their latest creations or enjoying a laid-back afternoon with loved ones, Swordfish Brewing embodies the spirit of Jervis Bay — a harmonious blend of natural beauty, craftsmanship, and hospitality.

Bawley Vale Estate

Bawley Vale Estate, nestled in the coastal charm of Bawley Point on the South Coast of New South Wales, offers an enchanting blend of natural beauty and modern sophistication. Spanning 100 picturesque acres, the estate is renowned for its exceptional winery and as a sought-after wedding venue. Guests are welcomed by a breathtaking landscape of vineyards, serene lakes, and native bushland, creating the perfect backdrop for unforgettable celebrations and leisurely escapes. The estate boasts a modern industrial-style barn, designed to host weddings and events with a seamless mix of rustic charm and contemporary elegance. From outdoor ceremonies framed by scenic views to receptions in the barn’s chic interior, Bawley Vale Estate provides a versatile and inspiring setting. Visitors can also enjoy wine tastings at the cellar door, where the estate’s dedication to quality and local winemaking shines. Bawley Vale Estate’s idyllic surroundings and expertly curated spaces cater to every occasion, making it a standout choice for celebrations or a peaceful retreat. Whether seeking the perfect wedding destination or an escape to enjoy fine wines and beautiful scenery, this estate delivers a unique South Coast experience​.

Husky Fresh Fish & Chip Co.

Husky Fresh Fish & Chip Co. is a popular local eatery located in the heart of Huskisson, offering a delicious variety of seafood dishes crafted from the freshest ingredients. Known for its casual coastal ambiance, the restaurant is a go-to spot for both locals and visitors to the Jervis Bay region. The menu is inspired by a love of traditional fish and chips, with an emphasis on quality and sustainability. What sets Husky Fresh Fish & Chip Co. apart is its strong commitment to sourcing high-quality seafood. The restaurant ensures that every dish is made with the freshest seafood and local produce. Whether you’re craving classic fish and chips, succulent prawns, or grilled seafood platters, you can expect top-notch quality in every bite. With indoor and outdoor seating options, Husky Fresh Fish & Chip Co. provides a welcoming and laid-back atmosphere perfect for enjoying a quick lunch or a relaxed dinner with family and friends. The proximity to the picturesque beaches of Jervis Bay adds to the overall dining experience, allowing guests to savor their meals in a truly beautiful setting. For seafood lovers looking for a taste of local flavor, Husky Fresh Fish & Chip Co. is a must-visit destination when exploring Huskisson and the surrounding Shoalhaven area.

Sunset Pizza at Mountain Ridge

Sunset Pizza at Mountain Ridge Wines is a delightful outdoor dining destination in Berry, NSW, offering the perfect blend of gourmet wood-fired pizza and award-winning wines. Located within the scenic grounds of Mountain Ridge Wines, this spot provides a relaxing and memorable experience for both locals and visitors. Sunset Pizza prides itself on using fresh, locally sourced ingredients, ensuring every pizza is flavorful and high-quality. The tranquil vineyard backdrop enhances the dining atmosphere, making it ideal for casual gatherings, family outings, or a laid-back meal with friends. Guests can savor handcrafted pizzas paired with Mountain Ridge’s signature wines, including rich reds, crisp whites, and refreshing rosés. Whether you’re a food enthusiast or a wine lover, Sunset Pizza at Mountain Ridge offers a unique culinary experience in the heart of nature.

Huskisson Ice Cream Parlour

Huskisson Ice Cream Parlour, located in the heart of Jervis Bay at Shop 5, 72 Owen Street, is a beloved local destination for those craving sweet indulgences. Known for its wide variety of creamy ice creams, sorbets, and coffee, the parlour is a favorite among families, visitors, and locals alike. Whether you’re looking for a refreshing cone after a day at the beach or a cozy spot to enjoy a cup of coffee with friends, this ice cream and coffee shop delivers. The friendly atmosphere and bustling energy make it a must-visit when exploring Huskisson. Guests can choose from a wide range of ice cream flavors or enjoy freshly brewed coffee while taking in the charm of the seaside town. The parlour is wheelchair accessible and offers convenient takeaway options, making it a flexible spot for those on the go. Popular for its friendly service and delightful offerings, Huskisson Ice Cream Parlour has become an iconic part of Jervis Bay’s vibrant social life, offering the perfect spot to cool down or recharge. Whether you’re on holiday or just passing through, a visit to this charming ice cream shop will surely make your trip to Jervis Bay even sweeter.

Old Salt Distillery

Nestled in South Nowra, Old Salt Distillery is a passion project turned reality for husband-and-wife duo, Terry and Michelle Robinson. Both seasoned chefs, they bring decades of fine-dining experience into a unique distillery setting. The venue stands out with its relaxed, welcoming atmosphere and its creative fusion of food and beverage craft. At the heart of Old Salt is a 200-liter copper still, affectionately named Eva, which produces a variety of small-batch spirits. Their range includes botanical gins, Australian wheat vodka, and seasonal fruit liqueurs, each crafted with meticulous attention to quality. The distillery’s offerings extend to house-made craft beers, fruit-based hard seltzers, and refreshing non-alcoholic beverages like kombucha and ginger beer. Old Salt Distillery embraces an open design, allowing visitors to immerse themselves in the distillation process. Guests can also enjoy a carefully curated menu that celebrates local produce, featuring dishes inspired by Terry and Michelle’s culinary expertise. Every bite and sip reflects their dedication to showcasing Australia’s finest ingredients. This community-focused venue is pet-friendly and disability accessible, making it a space for all to gather and enjoy. With its blend of artisanal spirits, thoughtful dining, and a welcoming ambiance, Old Salt Distillery is more than just a distillery—it’s a celebration of craftsmanship and camaraderie​.

Club Jervis Bay

Nestled on the stunning waterfront of Huskisson, Club Jervis Bay offers guests a relaxed, welcoming atmosphere with breathtaking views of the pristine Jervis Bay. Whether you’re looking to enjoy a meal after exploring the nearby beaches, tackling the famous walking trails, or simply want to unwind with family and friends, Club Jervis Bay is the perfect spot to soak in the beauty of the Shoalhaven region. The club boasts a variety of dining options, including the Bayview Restaurant, where guests can indulge in classic favorites such as schnitzels, steaks, and burgers, or try one of the house specialties. For a more casual vibe, the Cheesy Grin Pizza & Gelato Bar offers delicious pizza and desserts, while the Voyager Café serves fresh coffee and light bites. With ample seating both indoors and outdoors, diners can enjoy their meal while overlooking the turquoise waters of Jervis Bay. Club Jervis Bay is more than just a dining destination—it’s a community hub that reflects the spirit of the local area. Offering a family-friendly environment, it’s ideal for groups of all sizes, whether you’re stopping by for breakfast, lunch, or dinner. With a range of beers and wines from local producers, along with the convenience of a courtesy bus, Club Jervis Bay ensures every visit is memorable. Come for the views, stay for the warm hospitality, and leave with lasting memories.

The Gunyah

The Business Snapshot Feature Details Cuisine/Service Type Modern Australian / Bush-to-Table Fine Dining Atmosphere Romantic, Treehouse-Chic, Immersive Nature Dog Friendly No (Due to proximity to sensitive native wildlife) Vibe Check Enchanting twilight dining suspended among the soaring paperbarks and eucalypts. The Experience Jervis Bay Verdict: “Our must-order: The Chef’s Seasonal Tasting Menu paired with matching local wines—don’t leave Jervis Bay without trying this masterclass in native Australian flavors.” Introduction You’ve just finished a late afternoon swim at Shark Net Beach. Your skin is salty, the sun is beginning its slow dip below the horizon, and you’re reflecting on another perfect coastal day. But while Jervis Bay is globally renowned for its blindingly white sand and crystalline waters, the region harbors a hidden, emerald-hued secret just a few minutes inland. As the coastal breeze settles, it’s time to trade the beach for the bush. Welcome to The Gunyah, the architectural marvel and culinary heart of the pioneering eco-resort, Paperbark Camp. Located in the tranquil, leafy enclave of Woollamia—just a five-minute drive from our bustling rental hubs in Huskisson—The Gunyah is a true local institution. Long before “eco-tourism” and “foraging” became trendy buzzwords, Paperbark Camp was quietly setting the gold standard for immersive, sustainable luxury. While the camp itself is a private sanctuary for glamping guests, the restaurant graciously opens its doors to the public (bookings permitting), allowing visitors to experience its magic. As your local concierge, Experience Jervis Bay is here to tell you that dining at The Gunyah isn’t just a meal; it’s a sensory event. It is the ultimate way to cap off a South Coast holiday, offering a sophisticated, intimate contrast to your sun-drenched beach days. The Deep Dive: The Gunyah at Paperbark Camp The Story Behind the Door The word “Gunyah” translates to “meeting place” or “shelter” in several Indigenous Australian languages, and the space perfectly honors its namesake. Founded by the pioneering Irena and Jeremy Hutchings, the ethos of Paperbark Camp has always been about touching the earth lightly. This philosophy translates seamlessly to the kitchen, which acts as a love letter to the Shoalhaven region. The culinary team meticulously sources ingredients from local farmers, coastal fishermen, and Indigenous foragers, ensuring that what ends up on your plate is a direct reflection of the surrounding landscape. The Aesthetic & Vibe To step up into The Gunyah is to step into a beautifully crafted, adult treehouse. As you can see from the architectural styling, the restaurant is built high off the ground on sturdy timber stilts, designed to catch the natural coastal breezes and allow the local wildlife to roam undisturbed below. Tall, smooth-barked eucalyptus trees pierce straight through the expansive, open-air wooden deck, blurring the lines between the built environment and the untamed bush. The aesthetic is a masterclass in “bush luxury.” Corrugated iron roofing and rich plywood walls provide a rustic, earthy backdrop, while canvas roll-down blinds—reminiscent of the safari-style tents scattered throughout the property—offer shelter without blocking the symphony of cicadas and kookaburras. As evening falls, the space is transformed. Crisp white tablecloths glow under the warm, amber light of contemporary fixtures and an open fireplace, creating an incredibly romantic, enveloping atmosphere. It’s casual enough that you feel relaxed, yet refined enough to make you feel completely spoiled. The Experience Jervis Bay Recommendation: The Menu Highlights The Gunyah operates primarily on a set-menu basis (often three courses), which changes in harmony with the micro-seasons of the South Coast. The Native Seafood Starter: Expect to find hyper-local catches, such as cured Kingfish from nearby waters, elevated with native finger lime pearls that pop on the palate, and a subtle dressing of lemon myrtle and macadamia oil. The Bush-Spiced Main: The kitchen excels at game meats. Look out for perfectly rested kangaroo loin crusted in wattle seed and pepperberry, served alongside root vegetables grown in the rich Shoalhaven volcanic soil. The Botanical Dessert: A refined pavlova or panna cotta infused with Davidson plum or strawberry gum, balancing sweet, tart, and herbal notes perfectly. Dietary & Accessibility Because of the nature of the set menu and remote location, dietary requirements (including excellent Vegan, Vegetarian, and Gluten-Free options) must be communicated at the time of booking so the chefs can prepare a tailored experience. Accessibility note: Due to the elevated, treehouse-style architecture, access to the restaurant involves stairs. If you or a guest have mobility concerns, it is highly recommended to speak directly with the team prior to booking. The Local Insider’s Edge As your local hosts, we want you to experience The Gunyah like a true Jervis Bay regular. Here is our insider knowledge to elevate your evening: The Twilight Timing: Do not book your table for pitch black. The absolute best time to arrive is 45 minutes before sunset. This allows you to witness the magical transition of the bush from day to night, watching the light filter through the gum leaves as the nocturnal wildlife begins to stir. The Pre-Dinner Sundowner: Before sitting down at your white-tablecloth table, head to the relaxed Sundowner lounge area. Order a “Paperbark Martini” or a local Jervis Bay Brewing Co. craft beer, and sit out on the canvas chairs. The “Secret” Best Seat: When booking, politely request a table on the outer edge of the elevated timber deck, right next to one of the soaring eucalyptus trunks that grow through the floorboards. It offers the most immersive view into the floodlit bushland, where you might spot resident possums gliding through the canopy. Pairing Ideas: Make an afternoon of it in Woollamia. Before dinner, hire a stand-up paddleboard or kayak and explore the incredibly peaceful waters of Currambene Creek. The Woollamia boat ramp is just down the road, offering calm, mangrove-lined waters that feel a million miles from the ocean swells. Practical Logistics Opening Hours: The Gunyah is seasonal and intrinsically linked to the camp’s occupancy. It is generally open for dinner from Thursday to Monday, but public bookings are strictly subject to availability. They occasionally offer Sunday lunches or breakfast slots. Always check their current schedule. Location & Parking: 571 Woollamia Rd, Woollamia NSW 2540. It is a scenic 5-to-10-minute drive from the center of Huskisson. Turn down the dirt driveway marked by the Paperbark Camp sign. There is a designated guest parking area nestled among the trees. (Notice the bicycles parked under the deck in the photo? Those are for staying guests, but arriving by car is easy and well-signed). Booking Info: Bookings are absolutely essential. Walk-ins are rarely accommodated due to the prep required for the set menu. Secure your table via the Paperbark Camp website. The Concierge Connection At Experience Jervis Bay, we believe that where you sleep is only half of your holiday story; how you connect with the region makes up the rest. We don’t just hand you the keys to a stunning holiday home; we hand you the keys to our community. Guiding you toward transformative local experiences like a dinner at The Gunyah is exactly why we do what we do. There is something profoundly special about spending an evening suspended in the treetops, indulging in native Australian gastronomy, and then taking a short, five-minute drive back to the comfort of your private Experience Jervis Bay accommodation. The Stay Enhancement: If the sensory flavors of The Gunyah inspire you, why not utilize the gourmet kitchen in your holiday home the next day? Stop by the local farmers’ markets or the Huskisson fish butcher, pick up some native herbs and fresh South Coast seafood, and try your hand at recreating a bush-to-table feast right on your own private deck. Open a bottle of Shoalhaven wine you picked up at dinner, and keep the magic alive.

The Local Jervis Bay

Located in the charming coastal town of Vincentia, The Local Jervis Bay has become a cornerstone for those seeking a fresh and wholesome dining experience in the heart of the South Coast. Known for its friendly ambience and farm-to-table philosophy, this cafe offers an array of locally sourced dishes, ensuring that every meal is as fresh as the stunning landscapes surrounding it. The Local takes pride in its carefully curated menu that caters to a variety of tastes and dietary needs, making it a haven for both plant-based eaters and those craving hearty, classic meals. At The Local, the philosophy revolves around sustainability and mindful eating. Signature dishes, such as the beloved avocado toast with roasted tomatoes and feta, are packed with flavour and nutrients, giving patrons a balanced meal that satisfies both health-conscious eaters and foodies alike. Accompanying their meals are freshly pressed juices and expertly crafted coffees, using locally roasted beans that guarantee a rich and authentic taste. The cosy and inviting setting is perfect for catching up with friends, grabbing a quick takeaway, or simply relaxing after a day spent exploring the stunning beaches of Jervis Bay. The Local also celebrates the region’s natural bounty by incorporating seasonal produce into its dishes, ensuring that visitors enjoy the freshest ingredients that reflect the local area’s offerings. Whether you’re popping in for a quick breakfast before a beach day or looking to enjoy a leisurely afternoon meal, The Local Jervis Bay provides an unforgettable cafe experience that harmonises taste, nutrition, and sustainability.

Angels Bayside Cafe Restaurant

The Business Snapshot Feature Details Cuisine/Service Type Modern Australian Cafe / Specialty Coffee Atmosphere Bustling, Breezy, Casual & Coastal Dog Friendly Yes (Alfresco street-side seating) Vibe Check “The ultimate post-swim brunch spot with premium people-watching.” The Experience Jervis Bay Verdict: Our must-order: The iconic Angels Bacon & Egg Beach Roll paired with a perfectly poured Gusto espresso—don’t leave Jervis Bay without trying this local institution. A Morning in Huskisson: The Ultimate Local Hub You’ve just finished a refreshing, early morning swim at Sharknet Beach. The sun is sparkling off the pristine, sapphire waters of Jervis Bay, the salty sea breeze is lingering in your hair, and the local rainbow lorikeets are chattering enthusiastically in the towering gum trees above. As you stroll up Owen Street, the heart of Huskisson is beginning to hum with energy. Locals are walking their golden retrievers, cyclists are leaning their bikes against the timber posts, and holidaymakers are eagerly planning their day out on the water. What you need right now is the perfect cup of coffee and a hearty, satisfying breakfast with a view. Enter Angels Bayside Cafe. Positioned right in the vibrant epicenter of Huskisson, Angels Bayside isn’t just a cafe; it’s an absolute local institution. For over a decade, this beloved spot has served as the unofficial meeting ground for the Shoalhaven community. Whether you are settling into one of our beautiful Experience Jervis Bay rental properties right here in Husky, or making the short, scenic drive around the bay from Vincentia or Hyams Beach, this cafe is a mandatory, non-negotiable stop on your coastal itinerary. It effortlessly bridges the gap between a casual, sandy-feet-welcome coffee window and a sophisticated bistro lunch destination, all while offering some of the best unobstructed, panoramic views of the bay. We constantly point our guests toward Angels—it is the true, unfiltered taste of South Coast hospitality. The Deep Dive: Angels Bayside Cafe The Story Behind the Door At the helm of Angels Bayside Cafe is the legendary local host, Suzie Q, who has spent years meticulously crafting a venue that feels less like a commercial restaurant and far more like an extension of her own welcoming home. With a philosophy deeply rooted in delivering genuinely delicious, home-style food at accessible prices, the passionate team here sources premium local ingredients to ensure every plate reflects the agricultural richness of the surrounding Shoalhaven region. From locally baked sourdough to regional dairy, their commitment to community and uncompromised quality is precisely what has kept their doors swinging open for 12 thriving years. The Aesthetic & Vibe Walk past the front entrance, and you are immediately drawn to the spectacular alfresco dining area—a true highlight that captures the very essence of South Coast living. As you step out onto the sun-drenched, paved brick patio, you’re greeted by a sprawling, mature leafy tree that provides natural, dappled shade over the bustling tables below. Sleek, expansive black shade sails stretch dramatically overhead, filtering the bright morning sun, while tall metallic gas heaters stand ready to keep the ocean chill at bay during those crisp, early coastal mornings. The perimeter of the courtyard is bordered by iconic, vibrant windbreaks proudly displaying their partnership with “Gusto Espresso Coffee.” These colourful barriers, adorned with painted, tropical-style motifs of palm trees, surfboards, and guitar-playing musicians, inject a playful, festive energy into the space that perfectly matches the holiday mood. The seating is a casual, inviting mix of communal tables, intimate two-seaters, and bright blue umbrellas, all surrounded by lush coastal greenery. It’s an environment practically engineered for lingering; you’ll see patrons in oversized sunglasses leaning back in their chairs, dogs resting happily by their owners’ feet, and families excitedly pointing out passing boats on the water. The Experience Jervis Bay Recommendation: Menu Highlights Angels Bayside boasts a generous, diverse menu that transitions seamlessly from early-riser fuel to leisurely, wine-soaked long lunches. Here is what we insist you try: The Angels Beach Roll: A quintessential coastal staple elevated to an art form. Smoky, thick-cut bacon, a perfectly fried local egg with a gooey center, and a rich, tangy house relish, all housed in a soft, lightly toasted roll. It’s the ultimate, satisfying grab-and-go option before jumping on a dolphin-watching cruise. Decadent French Toast: For those with a morning sweet tooth, their French toast is a masterclass in indulgence. Golden and crispy on the outside, yet pillowy soft on the inside, it is typically topped with vibrant seasonal berries and finished with a generous, cascading drizzle of pure maple syrup. The “Gusto” Espresso: You simply cannot sit behind those brightly painted Gusto barriers without trying the brew they celebrate. Their coffee is robust, incredibly smooth, and expertly extracted by seasoned baristas—the perfect, caffeinated remedy for a slow, lazy holiday morning. Fresh Seafood Catch of the Day: If you’re visiting for a long lunch, lean heavily into their bistro offerings. The kitchen excels at taking fresh, locally sourced Shoalhaven seafood and treating it with a light, modern Australian touch that lets the natural ocean flavours shine. Dietary & Accessibility The welcoming team at Angels is wonderfully accommodating to all guests. They offer a comprehensive and thoughtful range of Gluten-Free and Vegan options upon request, ensuring no one in your travel group is left wanting. The expansive, flat outdoor patio offers seamless wheelchair and pram accessibility straight off the Owen Street footpath. Furthermore, as one of the most proudly pet-friendly spots in all of Huskisson, your furry companions are always welcomed with a fresh bowl of water and a friendly pat from the staff. The Local Insider’s Edge To help you experience Angels Bayside Cafe exactly like a seasoned Jervis Bay local, here is our exclusive, insider advice to elevate your visit: The Early Bird Advantage: Angels is proudly one of the very first cafes to open its doors in Huskisson, firing up the espresso machine at a bright and early 6:30 AM daily. If you want to avoid the mid-morning rush of tourists piling off the nearby cruise boats, make it your mission to get there before 8:00 AM. The bay water is glassy, the air is quiet and still, and you’ll have your absolute pick of the best tables on the patio. The Best Seat in the House: For the ultimate holiday vibe, request a table right up against the colourful, tropical ‘Gusto’ barriers looking out toward the water. It offers prime, uninterrupted people-watching along the Owen Street pedestrian path and captures the perfect, cooling cross-breeze blowing straight off Jervis Bay. The Sunday Session Secret: Do not, under any circumstances, miss a sunny Sunday afternoon here. As the weekend winds down, Angels Bayside transforms from a relaxed morning cafe into a vibrant, buzzing live music venue, hosting incredible local and national acoustic talent. Order a crisp, chilled local Shoalhaven wine or an ice-cold beer from their fully licensed bar, and soak up the acoustic tunes as the sun begins to dip behind the trees. The Perfect Pairing: Start your morning with a hot takeaway coffee from Angels, then take the short, two-minute stroll down to the Huskisson Wharf to embark on the famous White Sands Walk along the coastline. Alternatively, book a table for a hearty, restorative lunch immediately after finishing a Jervis Bay Dolphin Watch Cruise—the terminal is literally just steps away from the cafe’s front entrance. Practical Logistics Opening Hours: Open daily from 6:30 AM to 2:30 PM. (Hours may vary slightly on public holidays; it is always worth a quick check on their socials during the quieter off-season months). Location & Parking: 74 Owen Street, Huskisson NSW. Finding a park right on the main drag of Owen Street can be fiercely competitive on sunny weekends. Local Hack: Bypass the main strip entirely and look for free, untimed parking on Bowen Street, or utilize the large public car park located just behind the Huskisson cinema. From there, it’s a beautifully short, scenic walk through the laneways to the cafe. Booking Info: Walk-ins are generally easily accommodated due to the ample, sprawling outdoor seating, but for large family groups or securing prime Sunday Session spots, we highly recommend booking ahead online at angelsbaysidecafe.com.au. The Concierge Connection At Experience Jervis Bay, we believe with our whole hearts that your holiday doesn’t just happen within the luxurious walls of your rental property—it’s defined by the local flavours you taste, the passionate business owners you meet, and the unforgettable memories you create out in the vibrant community. As your dedicated local concierge, our goal is to ensure you skip the generic tourist traps and head straight for the authentic venues that define the true soul of the Shoalhaven. Angels Bayside Cafe is one of those rare, enduring gems that delivers on all fronts, every single time. The Stay Enhancement: Want to seriously elevate your slow, luxurious holiday mornings? Send someone from your group down to Angels Bayside at 7:00 AM to grab a sturdy tray of freshly poured Gusto coffees and a brown paper bag full of warm, steaming bacon and egg beach rolls. Bring them straight back to the expansive kitchen island of your Experience Jervis Bay holiday home, throw open the bi-fold doors to let the ocean breeze in, and enjoy a cafe-quality breakfast in your pyjamas while watching the morning waves roll in. If you are staying in one of our central Huskisson properties, it’s barely a five-minute scenic stroll to make this happen!

Silos Estate and Wileys Creek

Nestled in the heart of Berry on the NSW South Coast, Silos Estate and Wileys Creek deliver a harmonious blend of history, innovation, and natural beauty. Renowned for its handpicked and locally sourced wines, the estate offers an array of exceptional experiences—from wine tastings at the cellar door to elegant dining at the stylishly rustic Silos Kitchen. Guests are treated to breathtaking views of verdant vineyards and majestic mountain ranges, making it an ideal retreat for food enthusiasts, wine lovers, and nature admirers. Beyond its culinary offerings, Silos Estate is celebrated for its commitment to sustainability. The property operates on renewable energy, reflecting its dedication to environmental stewardship. Whether visiting for a tranquil getaway, a private event, or simply to explore Shoalhaven’s finest vintages, Silos Estate and Wileys Creek promise an unforgettable journey of taste and tradition. This picturesque location is a must-visit destination for those seeking the perfect blend of luxury and local charm​. .

Husky Brewing

Expanded Business Introduction and Description: Nestled in the heart of South Nowra, Husky Brewing is a family-owned microbrewery that has quickly become a beloved destination for craft beer enthusiasts and casual visitors alike. With a passion for brewing and a commitment to quality, Husky Brewing offers an authentic taste of the Shoalhaven region’s burgeoning craft beer scene. At Husky Brewing, the art of beer-making is celebrated through a diverse range of handcrafted brews. Each beer is meticulously crafted on-site using traditional brewing methods combined with innovative techniques. From crisp lagers and refreshing ales to bold IPAs and rich stouts, there’s a flavor profile to satisfy every palate. The brewery takes pride in sourcing local ingredients whenever possible, ensuring freshness and supporting regional producers. The inviting taproom serves as the heart of Husky Brewing, providing a warm and rustic atmosphere where guests can unwind and enjoy their beverages. Wooden furnishings, ambient lighting, and friendly staff contribute to the cozy ambiance. Patrons are encouraged to sample a paddle to explore the variety of beers on offer or savor a schooner of their favorite brew. For those wishing to take the experience home, takeaway options like growlers and squealers are readily available. Complementing the exceptional beer selection is the on-site food offering from Hungry Husky, the brewery’s own food truck. Specializing in fresh wood-fired pizzas, Hungry Husky delivers a menu that perfectly pairs with the brewery’s beers. Whether you’re in the mood for a classic Margherita or a gourmet creation loaded with local produce, the culinary options enhance the overall tasting experience. Husky Brewing is more than just a brewery—it’s a community hub. The establishment is proudly dog-friendly, welcoming four-legged friends to join in the fun. The spacious outdoor area provides ample room for families and pets, making it an ideal spot for gatherings and social events. Regular live music performances and local artist showcases add to the vibrant atmosphere, ensuring there’s always something happening at Husky Brewing. The brewery’s commitment to sustainability and community engagement sets it apart. Environmental considerations are integrated into their operations, from recycling initiatives to energy-efficient brewing practices. Additionally, Husky Brewing often collaborates with local charities and participates in regional events, reflecting their dedication to giving back to the community that supports them. For visitors exploring the scenic beauty of Jervis Bay and the surrounding South Coast, a stop at Husky Brewing offers a unique opportunity to immerse oneself in the local culture. It’s a place where exceptional craft beer meets genuine hospitality, creating an experience that resonates long after the last sip. Whether you’re a seasoned craft beer aficionado or new to the world of microbrews, Husky Brewing invites you to share in their passion and become a part of their ever-growing family.

Something Seafood

Something Seafood, located in the coastal town of Vincentia, NSW, is a beloved seafood spot that offers locals and tourists alike the freshest, locally sourced seafood. Known for its friendly service and welcoming atmosphere, this family-friendly restaurant provides a casual and relaxed dining experience for all ages. The menu features a wide variety of seafood options, including traditional fish and chips, seafood baskets, and more, all prepared with the finest ingredients from the region. Whether you’re a seafood lover looking to indulge in fresh, locally caught fare or just want a quick takeaway meal by the beach, Something Seafood has something for everyone. The rustic interior and friendly staff make it a must-visit destination when in Vincentia, offering guests a taste of the best seafood that Jervis Bay has to offer. For a delicious seafood experience, visit their website for more information and to explore their menu offerings.

Buds Tavern

The Business Snapshot Feature Details Cuisine/Service Type Modern Tavern / Classic Pub Grub & Local Craft Beer Atmosphere Lively, Nostalgic, Casual, Communal Dog Friendly Yes (in designated outdoor/courtyard areas) Vibe Check “The ultimate post-beach rendezvous for icy pints and legendary banter.” The “Experience Jervis Bay” Verdict: Our must-order: The golden-crumbed Chicken Schnitzel paired with an ice-cold Jervis Bay Brewing Co. Pale Ale—don’t leave Jervis Bay without experiencing this quintessential coastal tavern ritual. Introduction You’ve just finished a late afternoon swim at Sharknet Beach. Your skin is still humming with the warmth of the sun, there’s a faint trace of sea salt in your hair, and the coastal breeze is beginning to usher in the evening. There is only one thing on your mind: a cold drink, a hearty meal, and a place to share the day’s stories. Enter Buds Tavern. Located right in the vibrant heart of Huskisson, Buds Tavern isn’t just a place to grab a bite; it is the beating heart of the local social scene. In a town famous for its pristine white sands and turquoise waters, Buds has quickly cemented itself as a modern institution—a masterclass in reviving the nostalgic, welcoming spirit of the classic Aussie local, but executed with a contemporary, sophisticated edge. For guests staying in our premium Experience Jervis Bay holiday homes in Huskisson, Buds Tavern is dangerously convenient. It’s just a leisurely, thong-slapping stroll from our central properties, meaning you can leave the car keys on the kitchen bench, embrace the holiday spirit, and immerse yourself in the local community. Whether you’re a family seeking an easy, crowd-pleasing dinner, or a couple looking for a lively spot to kickstart your weekend, Buds is the undisputed local authority on good times. The Deep Dive: Buds Tavern The Story Behind the Door Buds Tavern was born from a simple but powerful vision: to create a space that feels instantly familiar. It is a loving homage to the great coastal pubs of yesteryear, brought to life by passionate locals who understand that a great tavern is defined by its community just as much as its menu. They’ve successfully championed the Shoalhaven region by pouring local brews, sourcing regional produce, and creating a hub where visitors and locals stand shoulder-to-shoulder. The Aesthetic & Vibe Step through the doors of Buds, and you are immediately enveloped in a golden, convivial glow. As captured perfectly on a bustling Friday evening, the centerpiece of the room is the magnificent square wrap-around bar. It’s a masterstroke of interior design that encourages conversation across the taps. The lower half of the bar is adorned with beautiful, vintage-inspired patterned tiles, anchoring the space in retro charm. Look up, and you’ll see stunning amber-toned, backlit rectangular panels hanging above the bar, casting a warm, honeyed light over the patrons. Vintage touches, like the classic illuminated “Golden Fleece” sign, nod playfully to Australian road-trip nostalgia. The atmosphere is electric yet entirely unpretentious. You’ll spot patrons repping local gear—like the iconic Jervis Bay Brewing Co. t-shirts—leaning against the sturdy wooden bar top, sharing laughs over the hum of a lively crowd. It’s shoulder-to-shoulder camaraderie at its finest. The Experience Jervis Bay Recommendation: The Menu Highlights At Buds Bistro, the blackboard menu tells you everything you need to know: unapologetic, flavor-packed tavern classics done exceptionally well. The Classic Chicken Schnitzel: Crispy, golden, and oversized. The crumb provides that vital, satisfying crunch, giving way to perfectly tender chicken inside. Served with a mountain of chips, it is the ultimate hunger-buster after a day of paddleboarding. The Signature Cheeseburger: A masterclass in balance. A juicy, smashed-style beef patty, melting American cheese, crisp pickles, and a secret house sauce, all hugged by a pillowy, toasted bun. The Chicken Caesar Wrap: For something slightly lighter but equally satisfying, this wrap is packed with crisp cos lettuce, smoky bacon, tender chicken, and a punchy, creamy Caesar dressing. Perfect for a quick lunch before heading out on a dolphin-watching cruise. Dietary & Accessibility Buds Tavern is well-equipped for the modern diner. The kitchen is highly accommodating, offering excellent gluten-free bun alternatives for their burgers and vegetarian options that don’t feel like an afterthought. The venue boasts wide, accessible entryways, making it easy to navigate for guests with prams or wheelchairs, ensuring everyone can join the party. The Local Insider’s Edge To truly experience Buds Tavern like a Husky local, you need to know how to play the room. As your Experience Jervis Bay concierges, we’re handing over the playbook: The “Golden Hour” Strategy: If you want to secure a stool right at the bar—the absolute best seats in the house for people-watching and chatting with the bartenders—arrive by 4:30 PM. The transition from late afternoon to early evening is magical here. Sunday Sessions are Sacred: While Friday and Saturday nights are high-energy, Sunday afternoons offer a beautiful, mellowed-out vibe. It’s the perfect time to grab a corner booth, order a few shared plates, and listen to the local acoustic acts that often roll through. Tap Talk: Don’t just order a generic beer. Buds is fiercely loyal to the South Coast craft beer scene. Ask the bartender what seasonal release they have on tap from Jervis Bay Brewing Co. or Flamin’ Galah. The Best Seat in the House The ultimate spot isn’t actually a table; it’s the corner of the wrap-around bar directly under the vintage Golden Fleece sign. From here, you have a panoramic view of the entire venue, prime access to the beer taps, and you’re right in the firing line for the best banter from the bar staff. The Perfect Pairing Turn your evening at Buds into a full afternoon itinerary. Start with the magnificent White Sands Walk, trekking from Vincentia up into Huskisson as the sun begins to dip. By the time you reach the Husky high street, you will have earned your appetite. Finish the night at Buds, swapping stories of the sea life you spotted along the way. Practical Logistics Opening Hours: Open from 12:00 PM to late, Wednesday through Sunday. (Note: Always check their website or socials for seasonal holiday trading hours, as they often extend days during peak summer). Location & Parking: Located on the main stretch of Huskisson. While street parking out front is premium, there is a large, free public car park located just behind the main street (accessed via Bowen Street) which is an easy two-minute walk to the tavern. Booking Info: Walk-ins are always welcome, but for the bistro or larger groups, booking is highly recommended. Secure your spot at the bar or a table by visiting their official site: www.budstavernhusky.au/bookings. The Concierge Connection At Experience Jervis Bay, we believe that an unforgettable holiday isn’t just about the thread count of your sheets or the view from your balcony—though we certainly pride ourselves on both! It’s about how deeply you connect with the place you are visiting. Discovering a local gem like Buds Tavern is what turns a standard beach trip into a collection of cherished memories. When you stay in one of our meticulously curated Huskisson properties, you aren’t just a tourist; you become a temporary local. After an evening of roaring laughter, exceptional pub fare, and perhaps one too many local pale ales at Buds, there is nothing quite like the luxury of taking a short, moonlit stroll back to your Experience Jervis Bay holiday home. The Stay Enhancement: Want a cozy night in without cooking? Order a round of Cheeseburgers and Schnitzels to-go from Buds, bring them back to your holiday home, and enjoy a premium pub feed on your own private deck while listening to the waves crash in the distance.

Kraken Sourdough

Kraken Sourdough is a beloved bakery in Jervis Bay, known for its dedication to crafting high-quality, artisanal sourdough bread and pastries. Every loaf is made with care, using time-honored fermentation techniques that create a depth of flavor and a satisfying crust. Beyond their signature sourdough, Kraken Sourdough offers an array of delectable pastries and baked goods, making it a must-visit destination for those who appreciate the art of baking. From the first bite of their bread, you’ll taste the difference that comes from using top-notch ingredients and a passion for the craft. The bakery’s offerings include everything from flaky, buttery croissants to hearty, crusty loaves that are perfect for enjoying with local produce or simply on their own. For both locals and tourists exploring the natural beauty of Jervis Bay, Kraken Sourdough serves as a delightful spot to pick up freshly baked goods to elevate any breakfast or picnic. The cozy, welcoming atmosphere of Kraken Sourdough invites you to enjoy a taste of Jervis Bay, making it a wonderful addition to the community. With a reputation for quality and consistency, this bakery is the go-to spot for anyone looking to experience the best artisan bread in the region. Whether you’re seeking a quick treat or looking to bring home a loaf of their acclaimed sourdough, Kraken Sourdough delivers a delightful experience with every visit.

La Vespa Italian Restaurant

La Vespa Italian Restaurant in Vincentia, Jervis Bay, offers a taste of Italy with a focus on authentic, freshly prepared dishes. Located near the Coles arcade entrance, this charming eatery has become a favorite for those seeking a genuine Italian dining experience. With a welcoming and relaxed ambiance, it’s an ideal spot for families, friends, or couples to enjoy classic Italian flavors. La Vespa is dedicated to using high-quality ingredients in every dish, ensuring that each meal reflects the rich culinary traditions of Italy. While the menu features a variety of pasta, seafood, and traditional Italian specialties, the focus is on creating a memorable experience with every bite. This BYO restaurant allows guests to bring their preferred beverages to pair with their meals, enhancing the overall dining experience. For those exploring Jervis Bay, La Vespa Italian Restaurant is a delightful stop to enjoy hearty, authentic Italian meals in a comfortable and friendly setting. Its reputation for exceptional food and inviting service makes it a must-visit for both locals and visitors, promising a dining experience that celebrates the essence of Italian cuisine.

Sandbar Restaurant and Bar

Sandbar Restaurant and Bar, located in the coastal town of Huskisson, is a popular dining destination for both locals and visitors in Jervis Bay. Nestled along the picturesque shores, the Sandbar offers an inviting atmosphere with both indoor and outdoor seating that caters to those looking to relax while enjoying the area’s natural beauty. Known for its contemporary menu that celebrates fresh, local produce, Sandbar provides a diverse range of dishes that appeal to all tastes—from seafood lovers to those seeking modern Australian cuisine. Whether you’re looking for a casual meal or a place to celebrate a special occasion, Sandbar’s relaxed vibe and beautifully curated dishes make it a standout option for dining in Huskisson. Guests can soak up the tranquil views and coastal charm, making it an ideal spot to unwind with a drink from the extensive bar selection or indulge in a full meal. Offering a seamless fusion of coastal ambiance and gourmet cuisine, Sandbar Restaurant and Bar is a must-visit for anyone seeking a memorable dining experience in Jervis Bay. With its prime location and welcoming environment, it has become a beloved part of the Huskisson community and a popular recommendation for those staying in holiday accommodations nearby.

Jervis Bay Pavilion

Jervis Bay Pavilion is a premier event venue located on the stunning foreshore of Huskisson, offering unmatched waterfront views of Jervis Bay. Designed with a contemporary flair, the pavilion boasts high ceilings and expansive windows that flood the space with natural light, creating an ideal setting for weddings, corporate functions, and social gatherings. Its versatile event spaces can accommodate both intimate meetings and larger-scale events, catering up to 500 guests for cocktail-style receptions. With on-site catering, modern AV facilities, and easy access from Sydney and Canberra, Jervis Bay Pavilion stands as a top destination for unforgettable events. Whether you’re planning a product launch, networking function, or celebration, the professional team at Jervis Bay Pavilion is dedicated to ensuring every detail is executed flawlessly.

Jervis Bay Grazing

Jervis Bay Grazing is a local business specializing in creating beautifully curated grazing boards and platters, perfect for any occasion. Whether you’re hosting a small gathering, celebrating a special event, or simply enjoying a day at the beach, Jervis Bay Grazing ensures that every platter is packed with fresh, high-quality ingredients sourced locally when possible. Their boards feature a diverse selection of seasonal fruits, cheeses, deli meats, fresh vegetables, nuts, and artisanal dips, all artistically arranged to impress your guests and satisfy every taste. With a passion for food and a keen eye for design, Jervis Bay Grazing takes pride in offering custom-made boards that reflect the flavors of the region. Their beautifully crafted platters are perfect for everything from intimate picnics to larger social events, adding a touch of elegance and indulgence to any gathering. Customers appreciate the attention to detail and the personal touch that goes into each board, making Jervis Bay Grazing a go-to option for locals and visitors alike. Whether you’re a resident of Jervis Bay or a holiday guest, Jervis Bay Grazing delivers a memorable and delicious grazing experience tailored to your needs.

Two Figs Winery

Two Figs Winery, located in the picturesque Shoalhaven region of New South Wales, is a boutique winery known for its handcrafted, small-batch wines that showcase the region’s rich terroir. Established in 2003 by Shayne and Alison Bricker, the winery takes its name from the two grand Moreton Bay fig trees that line the estate’s original driveway. Two Figs Winery offers a thoughtfully curated selection of wines, including popular choices like their 2021 Rosé, Chardonnay, Verdelho, and the award-winning 2018 Barrel Select Shiraz Cabernet. The winery’s commitment to sustainable viticultural practices is evident in every bottle, appealing to environmentally conscious wine enthusiasts. Visitors to the newly renovated cellar door can enjoy a sophisticated yet relaxed atmosphere with panoramic views of the Shoalhaven River. The large windows provide ample natural light, creating an ideal setting to savor their wines. In addition to wine tasting, the venue offers outdoor seating, making it perfect for enjoying a picnic or soaking in the scenic surroundings with friends and family, including pets. With a strong focus on quality, sustainability, and community, Two Figs Winery is a must-visit destination for wine lovers and those looking to explore the best of the Shoalhaven Coast.

Jervis Bay Brewing Co.

Jervis Bay Brewing Co., located in the coastal town of Huskisson, is the first craft brewery in Jervis Bay, offering an unforgettable experience for both locals and visitors to the South Coast of NSW. Founded by a group of passionate beer lovers, the brewery is renowned for its dedication to crafting high-quality beers that celebrate local flavors and heritage. From their flagship 11 Days Pale Ale, to more experimental brews like their Weedy Seadragon Mango and Seaweed Gose, Jervis Bay Brewing Co. offers something for every palate. The brewery’s relaxed beer garden is the perfect place to unwind, complete with live music, community events, and a friendly atmosphere. Patrons can enjoy delicious food from local legends 5 Little Pigs, serving up delicious snacks and meals to pair with their drinks. Families, pets, and beer enthusiasts alike are welcome to sit back and enjoy the stunning surroundings of Jervis Bay while sipping on a cold, locally brewed beer. Jervis Bay Brewing Co. is committed to being more than just a brewery—it’s a community hub where good times and great drinks come together in perfect harmony.

The Salty Crab Seafood Shack

The Salty Crab Seafood Shack is a local favorite nestled in the scenic coastal town of Vincentia, within the stunning Jervis Bay area. Known for its high-quality fresh seafood, the shack offers a delicious selection of local fish and seafood dishes. From classic fish and chips to gourmet seafood burgers, their menu is designed to satisfy all tastes, whether you’re dining in or taking out for a beach picnic. One of their signature draws is the daily specials board, which includes popular items like grilled barramundi and crispy battered fish served with golden chips and fresh salad. The shack also caters to a variety of dietary needs, offering gluten-free options and fresh salads for a lighter bite. With a laid-back and family-friendly atmosphere, The Salty Crab Seafood Shack is a perfect spot for a casual meal by the beach. Its coastal charm and focus on quality ingredients make it a must-visit for seafood lovers. Enjoy your meal in their cozy indoor seating area or take it to go for a seaside feast. It’s the ultimate spot to experience the fresh flavors of Jervis Bay.

Cupitt’s Estate

Cupitt’s Estate is a family-run winery, brewery, and farm nestled in the picturesque hills of Ulladulla on the NSW South Coast. Cupitt’s Estate offers a complete destination experience where visitors can enjoy boutique wines and craft beers, stunning views, and authentic hospitality. Where sustainable winemaking and the artistry of French and Italian traditions come alive, wine lovers can explore a diverse range of wines crafted on-site, including premium European varieties such as Sangiovese, Barbera, Nebbiolo, Fiano, and Vermentino, with premium fruit grown on the estate vineyard, or sourced from renowned cool-climate regions like Hilltops, Tumbarumba, and Orange. Visitors can deepen their connection with wine through Tour and Taste Experience, guided wine tastings, or simply enjoying a glass at the Cellar Door or on the deck. Beyond wine, Cupitt’s Estate is home to a celebrated microbrewery, producing an award-winning range of beers, from the Milton Lager to the Mollymook Pale Ale. Each brew reflects the character and beauty of the South Coast, and guests can enjoy these local favourites on tap while soaking up breathtaking views. Dining at Cupitt’s Estate is a true farm-to-table experience. Whether indulging in the Dining Room’s seasonal menus or enjoying a casual meal in the Wine Garden, every dish is crafted with fresh produce from the estate’s own gardens and local partners. It’s an epicurean journey that brings people together over great food and drinks. For those looking to truly unwind, the luxurious Estate Villas offer an idyllic escape. Each villa is thoughtfully designed with bespoke furnishings, original artwork, and stunning countryside vistas, providing the perfect setting for relaxation. Open 7 days for lunch and Wednesday through Saturday for dinner, Cupitt’s Estate is an inviting destination for locals and visitors alike. Cupitt’s Estate promises an unforgettable experience where connection, craftsmanship, and the beauty of the South Coast shine through. We can’t wait to welcome you soon! Key Highlights: Award-winning wines including Tempranillo, Nebbiolo, Barbera, Fiano, Chardonnay and Viognier Craft beer brewed on-site, featuring South Coast-inspired favourites Tour & Taste Experiences for an immersive dive into winemaking, wednesday, friday and saturday from 11am. Dining Room & Wine Garden offering seasonal menus and stunning views

Salty Joe’s

Nestled in the heart of Huskisson, Salty Joe’s is a culinary gem that promises a memorable dining experience with every visit. This charming cafe is celebrated for its exceptional approach to casual dining, where the focus is on fresh, local, and sustainable ingredients. Salty Joe’s is not just a cafe; it’s a destination where both locals and visitors can enjoy a taste of Huskisson’s vibrant food scene. The menu at Salty Joe’s is a reflection of the cafe’s commitment to quality and community. It features a variety of dishes that cater to all tastes, from gourmet burgers and refreshing salads to sumptuous desserts. Each dish is prepared with care, ensuring that every bite is as delicious as it is responsible. The cafe takes pride in sourcing its ingredients from local producers, supporting both the local economy and the environment. Salty Joe’s offers a cozy yet elegant setting that complements its exquisite menu. The interior is stylishly decorated, creating a welcoming atmosphere that invites diners to relax and enjoy their meals. Outside, the cafe boasts a beautiful patio area that is perfect for those sunny days when guests can soak in the views and the laid-back vibe of Huskisson. A visit to Salty Joe’s is an opportunity to indulge in the best of local cuisine while enjoying the friendly, attentive service for which the cafe is known. It’s a place where every meal is an occasion, whether you’re grabbing a quick coffee or settling in for a leisurely lunch. With its stunning location, outstanding cuisine, and commitment to sustainability, Salty Joe’s stands out as a must-visit spot in Huskisson for anyone looking to experience the true essence of coastal dining.

World Famous Fish and Chips

World Famous Fish and Chips is a must-visit spot in the heart of Huskisson, Jervis Bay, known for serving some of the finest and freshest seafood on the South Coast. Renowned for its mouth-watering fish and chips, this family-run establishment has gained a stellar reputation, drawing in both locals and visitors eager to taste their world-famous dishes. The combination of quality seafood, friendly service, and a vibrant atmosphere ensures that every meal is a memorable experience. The team at World Famous Fish and Chips is dedicated to providing the freshest ingredients, sourcing locally whenever possible. Customers can indulge in a variety of seafood offerings, including classic fish and chips, prawns, oysters, calamari, and much more. The lively atmosphere, highlighted by a hanging shark model and a buzzing crowd, adds to the charm of this popular eatery. Whether you choose to enjoy your meal indoors, soaking in the quirky décor, or take it away to one of Jervis Bay’s beautiful beaches, World Famous Fish and Chips promises a true taste of the coast. With a strong presence in the local community, it has become a beloved fixture, offering an authentic Aussie seafood experience that keeps patrons coming back time and again.

Buds Takeaway

The Business Snapshot Feature Details Cuisine/Service Type Classic Australian Seafood & Takeaway Atmosphere Casual, Nostalgic, Grab-and-Go Beach Vibes Dog Friendly Yes (Takeaway to enjoy at dog-friendly parks/beaches) Vibe Check Perfect for golden-hour sunset feeds by the water The Experience Jervis Bay Verdict: “Our must-order: The Ultimate Seafood Pack with golden battered fish, a mountain of crispy chips, and an ice-cold Kirks Pasito—don’t leave Jervis Bay without rolling out a picnic rug and diving into this coastal classic.” A Taste of the Classic Coastal Holiday You’ve just finished a late afternoon swim at Sharknet Beach. The salt is drying on your skin, the coastal breeze is settling down for the evening, and that familiar, insatiable holiday hunger kicks in. You don’t want a fussy white-tablecloth dinner; you want the quintessential Australian beachside experience. You want the kind of meal that takes you straight back to the careless summers of your childhood. Enter Buds Takeaway. Buds isn’t just another food stop on the South Coast; it has quickly cemented itself as a local institution, capturing the nostalgic, unpretentious essence of a proper coastal getaway. It is the culinary equivalent of a sun-drenched afternoon. While Jervis Bay boasts an incredible array of fine dining and trendy cafes, there is a specific, undeniable magic in grabbing a heavy cardboard box of hot food to share with loved ones. Perfectly positioned for guests staying in our Huskisson and Vincentia holiday homes, Buds Takeaway serves as the ultimate culinary anchor for your stay. Whether you are walking up from the waterfront after a day on the boat, or driving through town to grab provisions for a cozy night in your premium rental, Buds provides the flavor of Jervis Bay in its most relaxed, authentic form. The Deep Dive: Buds Takeaway The Story Behind the Box The ethos of Buds Takeaway is refreshingly straightforward: high-quality, deeply satisfying coastal comfort food done right. In an era where takeaway can sometimes feel like an afterthought, Buds treats the classic fish and chip shop model with absolute respect. It’s about feeding families, satisfying surfers, and providing a reliable, mouth-watering feast after a long day treading the world-famous white sands of the Shoalhaven region. The Aesthetic & Vibe: A Feast for the Senses While the pickup experience is a seamless, modern grab-and-go affair, the true aesthetic of Buds Takeaway is found the moment you open your order. Picture this: cracking open crisp white takeaway boxes on a bright, sunny afternoon. Inside, you are greeted by an absolute masterpiece of golden-fried perfection. The visual alone is enough to make your mouth water. Thick, substantial fillets of fish encased in a perfectly rugged, bubbly batter that shatters satisfyingly when you bite into it, generously dusted with coarse salt. Nestled beside the fish are plump, crumbed prawns with their tails proudly intact, and thick, golden rings of calamari. And then there are the chips—a veritable mountain of hot, crispy, fluffy-centered chips that form the foundation of any great holiday meal. The Experience Jervis Bay Recommendation: Menu Highlights The Classic Battered Fish: The star of the show. Flaky, tender, steam-hot white fish encased in a light, crunch-heavy batter that doesn’t feel overly greasy. A squeeze of the accompanying fresh lemon wedge cuts through the richness beautifully. The Sleeper Hit Garden Salad: To balance the deep-fried indulgence, Buds serves up a remarkably vibrant garden salad. Far from an afterthought, this salad pops with color and crunch: fresh mixed greens, thick slices of cucumber, juicy cherry tomatoes, shredded red cabbage, carrots, and Spanish onion. It is the perfect crisp, acidic counterpoint to the savory seafood. The Nostalgic Sips: You simply cannot have a classic takeaway feast without the right beverage. Buds stocks the holy trinity of Aussie holiday drinks: ice-cold cans of Kirks. Whether you reach for the tangy, tropical burst of Pasito, the crisp and clean Lemonade, or the sweet, pink throwback of Creaming Soda, the condensation dripping down the can is the ultimate symbol of summer. Dietary & Accessibility Buds offers a highly customizable menu to cater to various preferences, with family packs designed for easy, crowd-pleasing sharing. While inherently a seafood and gluten-heavy affair, the fresh, substantial salads provide excellent lighter, vegetarian-friendly options. Because it is a takeaway/pickup model, accessibility is as simple as driving up, collecting your order, and heading to your destination of choice. The Local Insider’s Edge To truly experience Buds like a local, you need to know a few insider secrets. Local Pro-Tips: Beat the Sunset Rush: During the peak summer months of December and January, the sunset dinner rush is real. Use their Me&U pickup link to order ahead by at least 45 minutes to ensure you aren’t waiting hungry. The “Double Salt” Request: Aussies know that the secret to a world-class hot chip is the seasoning. Don’t be afraid to ask for a heavy hand of salt or chicken salt on your chips—it is the coastal way. Don’t Skip the Greens: It’s tempting to go all-in on the fried goods, but the fresh garden salad is an absolute necessity. It cleanses the palate and makes the battered fish taste even better. The Best Seat in Town: Because Buds is a takeaway venture, the “best seat” isn’t within four walls. The ultimate insider move is to collect your feast, grab a picnic blanket, and drive three minutes down to Moona Moona Creek reserve, or walk to Voyager Park in Huskisson. Set up under the shade of a gum tree overlooking the gentle lapping waters of Jervis Bay just as the sky turns pastel pink and purple. The Perfect Pairing: Pair your Buds Takeaway experience with a late-afternoon dolphin watch cruise out of Huskisson, or an energetic stand-up paddleboarding session. Burn the energy on the water, then replenish your soul with this hearty, satisfying local fare. Practical Logistics Opening Hours: Typically open Wednesday to Sunday, 11:30 AM to 7:30 PM (Hours frequently extend during the peak summer school holiday period. Always check their live ordering platform for up-to-date times). Location & Parking: Located in the heart of the Jervis Bay area. During busy weekends, avoid the congestion of the main waterfront strip. Park a street back (like on Bowen Street in Huskisson) for an easy, stress-free walk to pick up your order. Booking & Ordering Info: Skip the queue and order seamlessly online via their portal: Order Buds Takeaway Here. The Concierge Connection At Experience Jervis Bay, we believe your holiday meals should be as rejuvenating and stress-free as your lazy beach days. While we love booking our guests into the region’s top hatted restaurants, we know that sometimes the most memorable holiday moments happen in boardshorts and sandy feet, eating incredible food straight from a box. The Stay Enhancement: One of the greatest benefits of booking a premium holiday home with Experience Jervis Bay is having your own private sanctuary. Why not elevate your Buds Takeaway experience? Grab your order and head back to the expansive deck of your holiday rental. Crack open those ice-cold Kirks cans, plate up the golden seafood and fresh salad on the beautiful ceramics provided in your fully equipped kitchen, and enjoy a restaurant-quality feast with the comfort of your own private balcony and ocean breeze. It’s the ultimate high-low dining experience. Want to discover more culinary hidden gems during your stay? Explore more local stories on our blog. We’re here to make sure every bite you take in Jervis Bay is unforgettable.

Club Callala

Located on the picturesque northern shorelines of Jervis Bay, Club Callala offers a welcoming atmosphere for locals and visitors alike. Known for its friendly vibe, the club provides a range of entertainment options, including live music, raffles, and social events. Whether you’re seeking a delicious meal at their Beach & Bay Bistro or simply a place to unwind with friends over a cold beer, Club Callala has something for everyone. The club has been a cornerstone of the community for over 40 years, drawing in guests with its comfortable environment and proximity to local attractions such as the Myola Tourist Park, serene bush walks, and safe swimming areas for children. It’s the perfect venue to catch up with friends, enjoy a game of indoor bowls, or join the excitement of their popular raffles. For those visiting Jervis Bay, Club Callala serves as a hub for both relaxation and entertainment, offering a courtesy bus for ease of access. With its scenic surroundings and a true sense of community, this club is a must-visit destination, ensuring a memorable experience for all.

Clayridge Honey

The Business Snapshot Feature Details Cuisine/Service Type Artisan Local Produce / Raw Beekeeping & Honey Atmosphere Authentic, Rustic Farm-Gate Vibe Dog Friendly Yes (Outdoor farm-gate pickup) Vibe Check “Straight from the hive to your holiday pantry.” The Experience Jervis Bay Verdict: Our must-order: The Seasonal Raw Ironbark Honey—don’t leave Jervis Bay without trying it generously drizzled over a fresh loaf of local sourdough. Introduction You’ve just finished a crisp, invigorating morning swim at Sharknet Beach, the sun is beginning to warm the white sands of Huskisson, and you are heading back to your holiday home with a singular goal: a slow, decadent holiday breakfast. While the South Coast is famous for its pristine waters and white-sand beaches, true locals know that our region’s magic extends far beyond the shoreline. Nestled just a short, scenic drive away in the quiet, bush-fringed enclave of Basin View lies one of our best-kept culinary secrets: Clayridge Honey. Far removed from the commercial, mass-produced syrups you find on supermarket shelves, Clayridge Honey is an institution of authentic, artisanal agriculture in the Shoalhaven. Run by a deeply passionate local family, this boutique beekeeping operation captures the literal essence of the Australian bush in every jar. It’s not just an ingredient; it is a true taste of the local landscape, dictated by the blooming cycles of our native eucalyptus trees. Located an easy 15-minute drive from the bustling cafes of Huskisson and the relaxed coastal charm of Vincentia, a detour to pick up Clayridge Honey is a rite of passage for visiting foodies. Whether you are a culinary enthusiast looking to elevate your holiday cooking or simply searching for the perfect, authentic souvenir to take home, discovering Clayridge Honey is an essential chapter in your Jervis Bay story. The Deep Dive: Clayridge Honey The Story Behind the Door At the heart of Clayridge Honey is the Hird family, dedicated local artisans who have transformed their passion for nature into a thriving, highly respected beekeeping enterprise. Their philosophy is beautifully simple: let the bees do the work, and interfere as little as possible. They produce 100% pure, raw, and completely natural honey, harvested directly from their own local hives. Unlike commercial honey, which is often heat-treated or pasteurized (stripping away vital nutrients and nuanced flavours), Clayridge Honey is cold-extracted and entirely unprocessed. This meticulous, labour-intensive method ensures that every drop retains its natural enzymes, pollens, and unparalleled depth of flavour. The Aesthetic & Vibe To truly understand the magic of Clayridge, you have to picture the hands-on reality of their craft. Imagine the scene out at the hives: a dedicated beekeeper, clad in a crisp white protective suit and thick leather gloves, gently lifting a wooden frame from a rustic timber hive box. In the dappled sunlight of the bush, the frame is alive—completely blanketed by thousands of busy, golden worker bees tending to the perfect, wax-capped hexagonal cells of honeycomb beneath them. The air hums with their collective energy, scented with the sweet, earthy aroma of beeswax, eucalyptus pollen, and nectar. This raw, unfiltered connection to nature is exactly what you are buying into with every jar. It is an aesthetic of pure, unadulterated farm-to-table authenticity, set against the backdrop of the rugged Basin View bushland. The Menu/Service Highlights While the exact lineup changes as the season dictates, here are the standout experiences you can expect from their harvest: The Ironbark Varietal: Light, exceptionally smooth, and delicately sweet. This is the ultimate crowd-pleaser, perfect for sweetening your morning tea without overpowering it, or drizzling over a bowl of fresh seasonal fruit and yogurt. The Bloodwood & Stringy Bark Varietals: For those who prefer a more robust, complex flavour profile, these rich, amber-toned honeys carry the deep, woody essence of the Australian bush. They are spectacular when paired with sharp cheeses or used as a glaze for holiday barbecues. Fresh Raw Honeycomb: When available, this is the holy grail. Biting into the pure wax cells, bursting with liquid gold just as the bees sealed it, is a sensory revelation. The “BuzzMe” Connection: For an unexpected twist, the family also produces a honey-based energy drink, blending their pure nectar with guarana and ginseng for a natural holiday pick-me-up. Dietary & Accessibility Naturally gluten-free, dairy-free, and vegetarian (though not strictly vegan, as it is an animal byproduct), pure raw honey is a phenomenal, allergy-friendly sweetener. The farm-gate pickup location in Basin View is straightforward and easily accessible for a quick stop-and-go with a pram or vehicle. The Local Insider’s Edge To truly experience Clayridge Honey like a Shoalhaven local, you need to know how to navigate their seasonal offerings and make the most of your purchase. Here is your insider’s guide: Pro-Tips: Buy the Bulk Tub: Don’t make the rookie mistake of buying a single small jar. Locals know to invest in the 1kg or even the 3kg tubs. It never goes bad (pure honey has an infinite shelf life), and once you taste it, you will go through it much faster than you anticipate. The Crystallization Secret: Because Clayridge Honey is raw and unprocessed, it may naturally crystallize in cooler weather. Don’t panic! This is the ultimate proof of its purity. Simply sit the jar in a bowl of warm water (not boiling, to preserve the raw enzymes) to return it to a liquid state. Ask About the Flow: When picking up or ordering, ask what the bees have been foraging on recently. The “honey flow” dictates the flavour. Knowing whether you are tasting a coastal banksia blend or an inland stringybark adds a wonderful layer of appreciation to your meal. The “Secret Menu” Pairing Idea: For the ultimate local culinary experience, don’t just eat the honey on its own. Before you head to Basin View, stop by Kraken Sourdough to pick up a freshly baked, crusty artisanal loaf. Better yet, swing by a local deli for some creamy triple-brie or sharp blue cheese. The combination of the tangy sourdough, the creamy, savoury cheese, and a thick, generous drizzle of Clayridge’s robust Bloodwood honey is a flavour explosion that will ruin standard supermarket honey for you forever. Make a Morning of It: Pair your honey run with a gentle morning walk along the St Georges Basin foreshore, just minutes from the Clayridge headquarters. The calm, mirror-like waters of the basin provide a tranquil contrast to the ocean beaches, making it the perfect quiet escape before returning to your holiday rental. Practical Logistics Opening Hours: As a working farm and boutique producer, farm-gate hours can vary. It is always highly recommended to call ahead or check their website before driving out to ensure they are available to welcome you. Location & Parking: 79 The Wool Road, Basin View, NSW 2540. The location features easy driveway access with plenty of space to pull in, park, and load up your sweet haul. Delivery Hack: If you’re settling in for a long stay and prefer not to drive, they often offer free delivery to metro/local areas for orders over $40—perfect for stocking your holiday pantry upon arrival. Booking/Ordering Info: Explore their seasonal varieties and place orders directly at clayridge.com.au. The Concierge Connection At Experience Jervis Bay, we believe that a truly unforgettable holiday is about more than just the thread count of your sheets or the view from your balcony—though we certainly pride ourselves on both! It is about the authentic, sensory memories you create while you are here. We view ourselves as your personal local guides, dedicated to connecting you with the artisans, makers, and hidden gems that make the Shoalhaven region so spectacular. The Stay Enhancement Imagine this: You wake up in the plush master bedroom of your Experience Jervis Bay holiday home. You wander into the fully-equipped, state-of-the-art kitchen and brew a fresh pot of coffee. You slice into a crusty, locally sourced loaf of bread, toast it to golden perfection, and slather it in local butter. Finally, you take your jar of Clayridge Honey and let a thick, amber ribbon of raw, cold-extracted sweetness fall over the toast. You take your plate out to the sun-drenched deck, listening to the kookaburras laugh in the gum trees as you take that first, perfect bite. This is the elevated holiday experience we want for you. By stocking your holiday pantry with local treasures like Clayridge, you aren’t just eating well; you are actively supporting the families who preserve the natural beauty and agricultural heritage of our region.

Shoalhaven Food Network Inc

Shoalhaven Food Network Inc. is a community-driven initiative that promotes the rich culinary landscape of the Shoalhaven region. Nestled in the stunning coastal and rural areas of New South Wales, Shoalhaven is renowned for its diverse food culture, including gourmet dining, fresh produce markets, and artisanal food producers. The network brings together local cafés, restaurants, wineries, and food producers, offering visitors an authentic taste of the region. Whether you’re looking for a quaint café by the beach, a winery with scenic views, or a farm-to-table dining experience, the Shoalhaven Food Network has it all. The organization is dedicated to supporting local businesses and showcasing the best that Shoalhaven has to offer. They also work closely with community leaders, chefs, and food enthusiasts to organize events like the Autumn Celebration of Food, where visitors can indulge in curated food and wine experiences, workshops, and long lunches designed by top chefs. Visitors are encouraged to explore the region’s thriving food scene by discovering hidden gems, visiting local farmers’ markets, or dining at award-winning restaurants. Shoalhaven Food Network Inc. fosters a deep connection between the land, the people, and the food, making every meal an unforgettable experience.

Stonegrill Huskisson

Stonegrill, located in Huskisson, offers a unique and interactive dining experience that sets it apart in Jervis Bay. The restaurant is renowned for its stone grill method, where diners cook their meal directly on sizzling hot stones at the table. Premium cuts of meat and fresh seafood are served, allowing guests to grill to their personal preference, preserving the natural flavors and juices. Sourcing local, sustainable ingredients is central to Stonegrill’s ethos, ensuring a fresh and environmentally conscious dining experience. In addition to the stone grill concept, Stonegrill offers a diverse menu catering to a wide range of tastes, with dishes that include fresh seafood and mouthwatering sides. The relaxed and welcoming atmosphere makes it a popular destination for both locals and visitors looking for a memorable meal. Stonegrill’s focus on quality ingredients and sustainability, combined with its engaging cooking style, delivers a one-of-a-kind dining experience. Stonegrill’s commitment to ethical sourcing and supporting local suppliers makes it a responsible choice for those who prioritize sustainability in their dining options. Whether you’re a fan of steak, seafood, or simply looking for a fun and interactive dining adventure, Stonegrill promises an unforgettable culinary experience in the heart of Huskisson.

Coolangatta Estate Winery

Coolangatta Estate, established in 1822, is one of the most prestigious wineries located in Shoalhaven Heads on the South Coast of New South Wales. Nestled at the foothills of Mt. Coolangatta, the estate is celebrated for its rich history, picturesque surroundings, and exceptional range of wines. Over the years, Coolangatta Estate has evolved into the region’s most-awarded winery, boasting a collection of estate-grown wines that have garnered recognition on both national and international stages. The estate offers a truly unique experience, blending historical charm with modern indulgence. Visitors can explore the beautifully restored heritage-listed buildings, which have been converted into luxurious motel-style accommodations, providing a tranquil escape amidst the vineyards and rolling countryside. Wine lovers are invited to visit the Cellar Door, where they can enjoy tastings of Coolangatta Estate’s finest wines while soaking in the panoramic views of the vineyards and the Pacific Ocean. For a more immersive experience, guests can indulge in private wine tastings, and Un’Wine’d picnics, or even host special events such as weddings and corporate functions in this serene, historical setting. Beyond wine, Coolangatta Estate embraces its roots as a key part of Australian history, offering guests the chance to stay in historical accommodation that has been meticulously restored to preserve its original charm. Whether you’re savoring the wines, exploring the estate’s history, or simply unwinding in the serene coastal atmosphere, Coolangatta Estate provides a memorable destination for any visitor to the Shoalhaven region.

Fudge Addictions

Fudge Addiction, located in the heart of Huskisson on Owen Street, is a must-visit destination for fudge lovers. This family-owned business, headed by Dougall Blanch, specializes in creating artisan fudge using only the finest ingredients, such as Belgian chocolate, Dutch cocoa, and fresh local milk. Each batch is handcrafted to perfection, offering that signature “melt-in-your-mouth” experience that customers rave about. What sets Fudge Addiction apart is its commitment to quality and innovation. With preservative-free and gluten-free options, the shop caters to a wide range of dietary preferences without compromising on flavor. Fudge Addiction also offers an array of other sweet treats, including brittle, toffee, honeycomb, and nougat, ensuring there’s something for everyone. Beyond its irresistible sweets, Fudge Addiction provides unique gift options, including customizable gift baskets, making it the perfect stop for special occasions like weddings, corporate events, or holiday gifts. Guests can also explore the store’s exclusive fudge-making kits, which allow visitors to recreate the magic of Fudge Addiction’s signature sweets at home. Whether you’re sampling their treats in-store or taking a box home, Fudge Addiction is a staple for anyone visiting the Jervis Bay area. Don’t miss out on this sweet experience when exploring the charming town of Huskisson.

Salty Joe’s

Salty Joe’s, located in the heart of Huskisson, Jervis Bay, is a must-visit café and bar that perfectly captures the laid-back coastal lifestyle. Known for its fresh, wholesome menu options, Salty Joe’s offers a variety of dishes and drinks designed to nourish and delight. Whether you’re stopping by for a post-swim burger and beer or a leisurely afternoon wine with friends, the relaxed vibe of the café makes it a favorite among locals and tourists alike. With an emphasis on using locally sourced ingredients, Salty Joe’s caters to a range of tastes, from hearty breakfast bowls to cold-pressed juices and craft cocktails. The venue itself is a stylish and comfortable space, featuring modern décor with natural accents like hanging plants and warm lighting, making it an inviting spot for everything from casual meals to special occasions. It’s the perfect place to unwind after exploring the beautiful beaches and outdoor activities Jervis Bay has to offer.

Cooked Goose

Nestled along the pristine shores of Hyams Beach, Cooked Goose is a locally owned and operated café that prides itself on delivering fresh, locally sourced ingredients in every dish. Whether you’re looking to indulge in a hearty breakfast, a casual lunch, or simply enjoy a refreshing coffee with ocean views, Cooked Goose provides an inviting dining experience that captures the essence of coastal living. At Cooked Goose, the focus is on providing wholesome, flavorsome meals that celebrate the region’s abundant produce. The café’s menu is thoughtfully curated to offer a variety of options, from gourmet sandwiches and vibrant salads to crowd-favorite burgers and freshly brewed coffee. Each dish is carefully prepared using locally sourced ingredients to ensure that every meal is not only delicious but also a true reflection of the area’s rich agricultural heritage. With its laid-back atmosphere and cozy interior, Cooked Goose creates the perfect setting for visitors and locals alike to enjoy a meal while soaking in the relaxed beachside ambiance. The café’s outdoor seating allows guests to enjoy the sunshine and fresh coastal air, making it an ideal spot for a leisurely breakfast or lunch after a day of exploring Hyams Beach. Inside, the décor is simple yet elegant, providing a welcoming space for families, couples, and solo travelers to unwind and savor the flavors of the region. Whether you’re passing through Hyams Beach or staying in the area, Cooked Goose is a culinary must-visit, offering a genuine local dining experience that is both satisfying and memorable. With its commitment to sourcing local ingredients and supporting the community, Cooked Goose on Hyams Beach is a place where good food and great company come together.

Tuna Tail Bowls

Tuna Tail Poke Bar, nestled in the heart of Huskisson, offers a unique and sustainable dining experience focused on fresh, locally sourced seafood. Specialising in customised poke bowls, Tuna Tail allows diners to craft their ideal meal by selecting from a wide variety of ingredients. Central to the menu are premium proteins like bluefin and yellowfin tuna, expertly butchered in-house and sourced from local coastal towns such as Ulladulla and Currarong. This dedication to local sourcing ensures the freshest possible ingredients while also supporting sustainable fishing practices that minimise environmental impact and reduce the restaurant’s carbon footprint. The health-conscious menu at Tuna Tail is designed to cater to diverse dietary needs, offering allergen-friendly and nutrient-packed options for every diner. Favourites like seared salmon and tuna sashimi bowls, combined with vibrant seasonal vegetables, create dishes that are both satisfying and nourishing. The poke bowls are rich in bold flavours and packed with fresh, wholesome ingredients that reflect the coastal cuisine of Jervis Bay. Tuna Tail’s relaxed and welcoming atmosphere makes it an inviting spot for both locals and visitors, whether they’re stopping by for a quick bite or a leisurely meal. The combination of high-quality ingredients, sustainability, and convenience positions Tuna Tail as a standout choice for those seeking delicious, fast, and healthy food options in Huskisson. Whether dining in or ordering takeaway, Tuna Tail promises a flavourful and eco-friendly dining experience that showcases the best of Jervis Bay’s seafood.

Flamin Galah Brewing Co

Flamin Galah Brewing Co is a proudly independent craft brewery based in the picturesque coastal town of Huskisson, Jervis Bay. Known for its community spirit and dedication to creating fresh, high-quality beers, the brewery offers a laid-back and welcoming environment where locals and visitors can enjoy a diverse range of brews. Whether you’re in the mood for a crisp lager, a punchy IPA, or something more experimental like their refreshing seltzers, Flamin Galah has something to satisfy every palate. The brewery celebrates its coastal roots with locally inspired flavors and a commitment to sustainability, supporting local ingredients and eco-friendly practices. With a signature range that includes crowd favorites like the “Chippo Lager” and the “South Coaster IPA,” each brew is crafted with care and passion to offer a true taste of the region. Visitors to the brewery can enjoy tasting paddles, relax in the brewery’s cozy setting, and even take home their favorite brews, all while supporting the local Jervis Bay community. Flamin Galah Brewing Co stands out as a must-visit destination in Jervis Bay for anyone seeking to experience the local craft beer scene and enjoy a refreshing drink in a stunning coastal setting.

5 Little Pigs

The Business Snapshot Feature Details Cuisine/Service Type Modern Australian Café / Specialty Coffee Atmosphere Bustling, Breezy, Casual & Coastal Dog Friendly Yes (Alfresco street-side seating) Vibe Check “The ultimate post-swim brunch spot with premium people-watching.” The Experience Jervis Bay Verdict: Our must-order: The signature ‘Big Pig’ breakfast paired with a perfectly poured flat white—don’t leave Jervis Bay without trying this local institution. Introduction You’ve just finished a refreshing morning swim at Shark Net Beach. The sun is warming the coastal air, the salt is drying on your skin, and there is only one thing on your mind: a truly exceptional cup of coffee and a hearty holiday breakfast. As you stroll up from the water and onto Owen Street, the gentle hum of happy diners and the rich, roasted aroma of specialty coffee lead you straight to the doors of 5 Little Pigs. In the heart of Jervis Bay, 5 Little Pigs isn’t just a café; it is an undisputed local institution. Whether you are a lifelong Shoalhaven resident or a weekend visitor searching for the perfect coastal brunch, this beloved eatery has cemented itself as the bustling, beating heart of Huskisson’s culinary scene. It’s the kind of place where baristas remember the regular’s orders, and newcomers are welcomed with the warm, laid-back hospitality that defines the South Coast. Conveniently located right on the main strip, it is a brilliantly easy stroll from our Huskisson holiday rental hubs. Whether you’re looking to fuel up before a day of dolphin watching or wind down after a long coastal walk, 5 Little Pigs provides the ultimate anchor point for your Jervis Bay itinerary. The Deep Dive: 5 Little Pigs The Story Behind the Door At its core, 5 Little Pigs is a celebration of relaxed coastal living paired with a serious commitment to quality. The faces behind the brand have worked tirelessly to curate a space that feels simultaneously trendy and deeply communal. They are champions of the Shoalhaven region, frequently showcasing locally sourced produce, regional milk, and artisanal ingredients that elevate standard café fare into something memorable. The Aesthetic & Vibe As you approach, the café immediately draws you in with its distinctive, classic black awning featuring elegant white “5 Little Pigs” typography. The exterior is framed by warm, textured brickwork that exudes a rustic, welcoming charm. But the true magic of the venue’s design lies in its brilliant use of space. Expansive, white-framed bi-fold windows are thrown wide open to the street, completely blurring the line between indoor and outdoor dining. Take a seat at one of the sun-drenched pavement tables—complete with rustic wooden tops and crisp, modern white chairs—and you’ll find yourself in the prime position for Owen Street people-watching. The interior is just as inviting, with stylish, moody pendant lighting hanging from the ceiling, creating an intimate yet airy atmosphere. The gentle coastal breeze flows effortlessly right through the dining room, ensuring that even if you’re seated inside, you never feel far from the beach. The Experience Jervis Bay Recommendation: Menu Highlights The culinary team at 5 Little Pigs treats breakfast and lunch with the reverence it deserves. Here are the standouts you need to experience: The Signature ‘Big Pig’ Breakfast: A masterpiece of morning indulgence. Think perfectly poached eggs with vibrant, golden yolks, crispy artisanal bacon, roasted field mushrooms, and blistered cherry tomatoes, all resting on thick-cut, locally baked sourdough. The Specialty Coffee: 5 Little Pigs takes their beans seriously. Their espresso pours are rich, velvety, and consistently perfect. Whether you order a strong long black to kickstart your day or a creamy oat milk cappuccino, the micro-foam is always silky and the flavor profile perfectly balanced. Vibrant Nourish Bowls: For the health-conscious holidaymaker, their lunch bowls are a kaleidoscope of fresh, seasonal greens, ancient grains, house-made ferments, and zesty dressings. It’s the kind of food that leaves you feeling energized for an afternoon paddleboard session. The Pastry Cabinet: Do not ignore the front counter. Stocked daily with towering muffins, flaky croissants, and decadent slices, it’s a treasure trove of sweet treats perfect for a mid-morning pick-me-up. Dietary & Accessibility 5 Little Pigs excels at accommodating modern dietary needs. Their menu boasts a wide array of Gluten-Free (GF), vegetarian, and vegan adaptations, seamlessly integrated without compromising on flavor. Ground-floor street access and wide, open doorways make the café highly accessible for wheelchairs and families with prams, though navigating the interior during the peak morning rush can be a cozy affair! The Local Insider’s Edge To truly experience 5 Little Pigs like a Jervis Bay local, you need to know how to navigate the busy periods and hidden gems. Here is our insider knowledge: Beat the Brunch Rush: This café is wildly popular, especially on weekends and school holidays. To secure the best alfresco tables without a wait, we recommend arriving before 8:00 AM or opting for a late lunch around 1:30 PM. The “Secret” Best Seat: While the outdoor tables are fantastic, the absolute best seats in the house are the high stools positioned right at the open window sill. You get the comfort and shade of the indoor dining room while resting your coffee on the window ledge, soaking up the sunshine and the street-level buzz. The Takeaway Hack: If the line for a table is stretching down the street, don’t walk away! Head straight to the counter and order your coffee and a bacon-and-egg roll to go. Walk just 50 meters across the road to White Sands Park, where you can eat your breakfast on the grass with uninterrupted, panoramic views of the sparkling Jervis Bay waters. Dog-Friendly Dining: Traveling with your furry best friend? The outdoor tables are incredibly dog-friendly. The staff are known to offer a friendly pat and a bowl of water to four-legged guests resting under the wooden tables. The Perfect Pairing: Start your morning with a coffee at 5 Little Pigs, then immediately hit the Huskisson to Vincentia shared pathway. It’s a flat, stunningly scenic walk or bike ride that hugs the coastline, allowing you to walk off your breakfast while spotting dolphins playing in the shallows. Practical Logistics Opening Hours: Typically open from 6:30 AM to 2:00 PM, 7 days a week. (Pro-tip: Kitchens often close 30 minutes before the café shuts, so get your lunch orders in early! Always check their website or social media for seasonal trading hour updates). Location & Parking: 64-66 Owen Street, Huskisson. Street parking on Owen Street can be fiercely competitive in summer. Your best bet is to utilize the large, free public car park located just behind the Huskisson Hotel or the surrounding side streets (Sydney Street or Bowen Street) and enjoy the short walk. Booking Info: 5 Little Pigs operates primarily on a walk-in basis, embracing the casual beachside culture. Just roll up, put your name down if it’s full, and enjoy the vibe. Website: 5littlepigs.com.au The Concierge Connection At Experience Jervis Bay, we believe that the food you eat on holiday is just as important as the views you take in. Our goal is to connect you with the very best operators in the Shoalhaven, ensuring every meal feels like a special event. When you book a stay at one of our premium Jervis Bay holiday homes, you aren’t just getting a place to sleep; you’re gaining access to the ultimate local lifestyle. Want to enjoy the magic of 5 Little Pigs without leaving your accommodation? Wake up early, take a crisp morning stroll into Huskisson, and grab a tray of their phenomenal takeaway coffees and a box of fresh pastries. Bring them back to the private sun deck of your Experience Jervis Bay rental, and enjoy a five-star café breakfast in your pajamas while listening to the local birdlife. We highly recommend stocking up on their retail coffee beans, too—perfect for brewing a lazy afternoon cup in your holiday home’s gourmet kitchen.

Jervis Bay Coffee Co

Jervis Bay Coffee Co is a must-visit destination for coffee lovers visiting Huskisson, NSW. Nestled in the heart of this seaside town, the cafe boasts breathtaking views of the iconic Jervis Bay, making it a perfect spot to relax and enjoy locally roasted coffee. Renowned for its unique air-roasting process, Jervis Bay Coffee Co offers a rich and smooth flavor profile in every cup. Whether you’re stopping by for a fresh brew, taking home a bag of specialty beans, or enjoying a light meal from their partnered kitchen, every visit promises a delightful experience. The cafe’s charming location on Owen Street gives patrons a tranquil setting to sip coffee while gazing out over the bay’s pristine waters. In addition to serving premium coffee, Jervis Bay Coffee Co also features a fully licensed bar, offering a range of espresso martinis and cocktails, as well as locally sourced beers and wines. With a laid-back atmosphere and an emphasis on quality, the cafe has become a local favorite and a hotspot for visitors looking to indulge in the vibrant coffee culture of the South Coast. Jervis Bay Coffee Co truly combines great coffee, fantastic views, and a welcoming ambiance, making it a memorable stop for anyone exploring the Jervis Bay region.

Pasta Buoy

Pasta Buoy is a fresh and vibrant addition to the dining scene in Huskisson, Jervis Bay. Located on Owen Street, this stylish eatery brings a Mediterranean flair with its casual yet cozy courtyard setting and a menu that focuses on fresh, handmade pasta crafted daily. Owners Steve and Jess, inspired by their deep family roots in the local restaurant industry, have created a unique dining experience where traditional Italian flavours meet a laid-back coastal vibe. At Pasta Buoy, diners can indulge in authentic Italian dishes like house-made tagliatelle, served with rich sauces, including their signature slow-cooked beef cheek ragu, which has quickly become a local favourite. In addition to their pasta, the bar offers a variety of expertly crafted cocktails, beers, and wines that guests can enjoy either in the charming courtyard or to-go in custom takeaway jars. Whether you’re seeking a quick takeaway meal, a relaxed sit-down dinner, or an event venue for a private function, Pasta Buoy caters to a wide range of dining experiences. Their Mediterranean-inspired décor, combined with a passion for fresh ingredients and great hospitality, makes Pasta Buoy a standout destination for locals and tourists alike in Jervis Bay. Their reputation for serving top-quality pasta and cocktails continues to grow, making it an essential stop for anyone visiting the area​

The Country Club – St Georges Basin

The Country Club – St Georges Basin offers a premier venue for entertainment, dining, and recreation in the Shoalhaven region. Set amidst the scenic beauty of St Georges Basin, this club has something for everyone, from locals to holiday visitors. Whether you’re looking to unwind with a game of golf on their pristine course or enjoy a meal in the club’s modern dining spaces, The Country Club provides an unforgettable experience. The club’s diverse facilities include state-of-the-art sports areas, elegant dining spaces, and a wide range of entertainment options, from live performances to community events. Their dining options cater to a variety of tastes, with menus offering both casual and gourmet selections, making it the perfect spot for family dinners, social gatherings, or special celebrations. For those interested in recreational activities, the club is home to a renowned golf course, making it a top choice for golfers of all skill levels. Additionally, The Country Club plays a vital role in the local community, hosting regular events, charity fundraisers, and social gatherings, ensuring there’s always something happening. With a focus on delivering excellent service and creating a welcoming environment, it has become a favorite destination for both members and visitors to relax, dine, and enjoy top-tier entertainment. Whether you’re a resident or just passing through, The Country Club – St Georges Basin is a must-visit destination for those looking to enjoy the best of Shoalhaven hospitality.

Harley’s At Husky

Nestled in the heart of Huskisson, Harley’s at Husky stands as a beacon for both food enthusiasts and casual visitors alike, driven by the culinary passion of Roz and Marty, a couple who traded their corporate lives for the flavors and community of Jervis Bay. With over fifteen years of combined experience in hospitality and an adventurous culinary journey through diverse cultures, they bring a unique blend of international and local tastes to their café. Harley’s at Husky isn’t just about eating; it’s about experiencing. The café prides itself on crafting menus that cater to the ‘grab-and-go’ culture without compromising on taste, offering favorites that make every bite a celebration of flavor. From handcrafted hampers filled with the finest local cheeses and gourmet snacks perfect for a day out in Huskisson to grazing platters that turn gatherings into feasts, Harley’s ensures every dish is not just eaten but savored. Moreover, the café is a cultural hub, resonating with the beats of good music and enveloped in a funky yet comfortable décor that makes you want to stay longer. It’s a place where food meets art and where every visit turns into a memorable experience. Whether you’re seeking a quick snack or a leisurely afternoon with friends, Harley’s at Husky offers a welcoming space to relax and enjoy the vibrant atmosphere. Harley’s commitment to quality and community connection makes it a perfect inclusion in any travel itinerary for those visiting Huskisson, promising not just a meal, but an experience that reflects the spirit of the South Coast.

Kraken Sourdough

Kraken Sourdough, located in Huskisson, is a haven for sourdough lovers and culinary adventurers alike. This bakery prides itself on crafting small batch, handmade sourdough breads and pastries using only the finest ingredients. At Kraken Sourdough, the commitment to quality is palpable, with each loaf made from beautiful single-origin, local, and organic ingredients, free from sugar, yeast, preservatives, or additives. The owners of Kraken Sourdough have infused their passion for traditional baking techniques into their bakery, creating long ferment wild culture sourdoughs and hand-laminated croissants that are a testament to their dedication to the craft. The bakery’s philosophy extends beyond just baking; it’s about creating a community around the shared love for authentic, wholesome bread and pastries. Visitors to Kraken Sourdough can expect a welcoming atmosphere complemented by the enticing aroma of freshly baked bread. The bakery offers a variety of sourdough-based products that cater to all tastes, from classic loaves to innovative pastries. Each item is crafted with meticulous attention to detail, ensuring that it not only tastes exceptional but also embodies the bakery’s commitment to sustainability and quality. Kraken Sourdough is more than just a bakery; it’s a culinary landmark in Huskisson that invites both locals and visitors to enjoy the simple pleasures of eating well-made bread. Whether you’re picking up a loaf for a picnic by the beach or indulging in a pastry while exploring the town, Kraken Sourdough promises an experience that is both delicious and heartwarming. This charming bakery is an ideal destination for those looking to discover the true art of sourdough baking. It’s a place where the love for bread brings people together and where every visit leaves you wanting more. For anyone staying in Jervis Bay, a trip to Kraken Sourdough is a must for a taste of local artisanal craftsmanship.

Jervis Bay Distilling

Jervis Bay Distilling is an artisanal, family-owned distillery located in Huskisson, on the stunning South Coast of New South Wales. With over 20 years of experience in crafting spirits, this father-and-son team takes pride in capturing the unique essence of Jervis Bay in every bottle they produce. Specializing in small-batch gin and other spirits, Jervis Bay Distilling uses locally sourced citrus fruits, native botanicals, and herbs to create distinct flavors that evoke the region’s laid-back, summery vibe. The distillery is passionate about sustainability and supporting the local community. Their handcrafted spirits, from vibrant gins to smooth liqueurs, are made with an emphasis on quality and taste. Each product is designed to remind you of the coastal beauty and natural wonders of Jervis Bay. Visitors can enjoy a tasting experience at their cellar door, where the team shares their expertise and passion for crafting unique beverages that resonate with the refreshing spirit of the area. The business also offers online sales and a variety of their products at select retailers in the region.